Many people know salads with beans, but an interesting salad called "Obzhorka" takes almost the first place among them. A delicious, satisfying, easy-to-prepare salad will take center stage on your table on any day: festive or everyday. Delicious and nutritious canned beans, which are included in the salad, can satisfy your hunger, fill you with energy and strength. Since it is canned beans that are used in the salad, this means that the salad can be prepared very quickly in time, without being distracted by cooking the beans. Conventional beans take a long time to cook and also need to be soaked in water beforehand. With canned beans, things are quite different: open the jar and Obzhorka salad with beans and smoked sausage on your table. If you consider other ingredients as well. That is worth noting smoked sausage. She makes the salad very flavorful, so if you think the beans taste bland, then the sausage will be a great companion for her. Cook for yourself and your family! I suggest you save the recipe with a photo of this delicious salad. Try this one too. 
Required products:
- 200 grams of canned beans,
- 200 grams of smoked sausage,
- 1 onion,
- 1 medium carrot,
- 2 tables. l. vegetable oil,
- 150 grams of mayonnaise,
- salt, pepper according to your taste.
How to cook from a photo step by step
For the salad, you need to prepare vegetables: chop the carrots on a grater and cut the onion with a knife. 
Pour vegetable oil into a frying pan, heat it up a little, add carrots and onions and start to brown. Fry until soft and transparent. 
Cut the smoked sausage into squares, after removing the skin. 
We take a plate and combine the ingredients: beans (without marinade), sausage and fried, but cooled, vegetables. Lightly salt the salad, slightly pepper. 
Pour mayonnaise over the salad and mix several times until smooth. I want to offer you. 
We can immediately serve the salad to the table and treat everyone. These can be your guests, friends and the whole family and relatives. Bon Appetite!
