Recipes of delicious cold snacks for every taste. Festive snacks for the new year

It always begins with snacks. Bright and appetizing, they decorate the festive table and set the tone of the meal. The simplest option is cheese assorted with olives, vegetables and crackers. But if you create an atmosphere of a dinner called, think about more sophisticated and original versions. And do not forget when choosing recipes, take into account several rules! Snacks stand on the table all night, and conceived - and morning. They must be small, not flow, do not dreet and long retain an elegant look.

It is desirable that part of the eats can be eaten for one bite. It is important for buffet parties, where guests move all the time around the hall. Also, a snack should be combined with the main drink of the evening. Caviar, smoked salmon, cheese, ham, strawberry, grapes, chocolate are perfect for champagne. Red wine is served with a meat or cheese plate, white wine and beer - with fish, vodka - with salted and smoked snacks. And the vegetable cutting is appropriate all year round, regardless of the occasion and the party's menu!

Canapes in two minutes

Boldly experiment with ingredients for New Year's Canape!

Snacks on the skewers always looks bright and neat. Ingredients (for 12 servings):

cheese of cheese or feta - 50-70 g
cherry Tomatoes - 12 pcs.
oilless bones - 12 pcs.
black and white sesame seeds

Cut the cheese on 12 cubes and cut in sesame. Paste them with wooden or plastic skeps. Top to put the pre-washed tomato and oline. A similar recipe includes goat cheese, half of grapes, a circle of fresh cucumber and cherry, alternately strung on the skewer.

Asterisks with salmon

Little Sandwiches with Red Fish for Festive Furshet

This beautiful and appetizing dish will certainly like the dreamers. Ingredients (8 servings):

bread for toast - 8 slices
washed salmon - 70 g
russian or blue cheese - 50 g
lemon - 1/2 PC.
parsley - to taste

Cut the stars from pieces of bread, using the form for cookies, with a calculation of two pieces on a portion. Cut mini toasts on both sides. You can lubricate them with oil or cream cheese. Cut solid cheese, lemon and fish with thin slices in the size of the toast. Put the cheese on the loaf, then the salmon, at the end - lemon. Cover the toast to the second "asterisk", place the citrus and parsley sheet at the top. Lock the sandwich with a spiner.

Pear with blue cheese

Piquant snack with ham and sweet pear notes

A luxury appetizer will surprise even those who know a lot about delicacies! Ingredients (for 12 servings):

large pears - 3-4 pcs.
blue cheese cubes - 20-24 pcs.
pieces of Parm Ham - 20-24 pcs.
arugula - for registration
lemon juice - 2 tbsp.

Cut each fruit on 6-8 pieces and pour a small amount of lemon juice. Remove the core with seeds. The resulting vaccine fill the cheese. Wrap the pieces of fruit ham, decorate greens and serve to the table.

Beet pesto on crackers

Unusual and very useful snack with beet

Dishes from beet - an integral part of the New Year's dinner. We offer you a snack recipe that will show this vegetable in a new light. Ingredients (8 servings):

beets - 3-4 pcs.
cedar nuts - 200 g
parmesan Cheese - 150 g
salted crackers - 8 pcs.
garlic - 4 teeth
olive oil - 150 ml
salt, ground pepper - to taste
parsley, dill - for decoration

Wash beets and leave in the oven for 1-2 hours at a temperature of 190-200 degrees. Before baking, do not remove the skin, do not remove the tail and the tops. When the vegetable is cooled, clean it and grind it in a blender. Enter in Kashitz most of nuts and grated cheese, peeled garlic, salt and pepper. Stir pesto, gradually adding oil. Apply ready-made sauce on crackers, sprinkle with the remaining cheese, nuts and greens.

Salmon rolls

Tiny salmon rolls, decorated with red caviar

2017 year "belongs", so we make a table in fiery shades! Ingredients (10 servings):

wedish salmon - 300 g
cream Cheese - 300 g
canned or fresh cucumbers - 2-3 pcs.
greens of dill - beam.
sheet salad - 6-8 pcs.
lemon juice - 1 tbsp.
red caviar - 50-60 g.

Rinse and finely disturb the greens. Cucumbers Cut into small uniform pieces. In the deep People, connect cream cheese, dill and cucumber. Cut salmon stripes. Shipped a flat surface of the food film and spread out pieces of fish so that their edges are a little imposed on each other. Distribute the salmon raw mass.

Lift the edges of the film and carefully roll the workpiece into the roll. Leave it in the refrigerator for an hour. After that, remove the film and divide the roll to pieces. So that cheese does not stick to the knife, wipe the blade with water. Decorate the dishes to serve the leaves of lettuce, put the rolls on them and paint them with lemon juice. Put a little red caviar from above.

Penguins from Maslin

Very elegant New Year's appetizer - "Penguins on the ice"

Children will be delighted with guests from the North Pole! Ingredients (8 servings):

olives without seeds - 16 pcs.
curd cheese - 150-200 g
carrot - 1/2 PC.
red Bulgarian Pepper

Eight olives cut in half. Between the halves, put the cheese to get a penguin taurus with wings. You can take mozzarella in the balls and attach pieces of olives on the sides. Place the whole oline - the head of the bird. Carrot Clean, wash, cut the circles. Everyone cut the quarter and insert it into the olive hole as a beak.

The remaining circle with a small slit, put under the cheese ball - it will be Penguin's paws. If you use Bulgarian peppers for other dishes, cut up the tops and use them as the New Year's caps. Of the thin strips of the vegetable there will be excellent scarves for birds. At the end, secure the design with a wooden stick.

Green beauty

Manifest a fantasy - Christmas tree can be made from any products!

Nothing creates a festive mood as an elegant fir. Ingredients (8 servings):

salted herring fillet without leather and bones - 200 g
eggs - 2 pcs.
mayonnaise - 2 tbsp. l.
mustard - 1 tbsp. l.
salt, pepper - to taste
white bread - 1 pc.
middle cucumbers - 3-4 pcs.
beet - 1/4 pcs.

Boil the beet in advance until readiness, and the eggs are screwed. Fish skip through a blender. Enter egg yolk yolks to the mass (proteins can use for other dishes), mayonnaise, mustard, salt and pepper. Stir the components to uniformity. Take the bread that does not crumble badly, cut it with slices of medium thickness. Remove your crusts to give the pulp shape of the rectangle. From each cut three identical triangles.

Cucumbers Wash, free from the skin, tatch the rings, and then divide each one. Clean the beets, cut it with slices and cut the sprockets using a baking form. Put the triangles on the dish. Distribute fish on them to spread the cucumber pieces so that the branches of ate came out. On the top, place a beet asterisk.

Christmas balls

Snack, sprinkled with nuts and decorated in the form of Christmas tree toys

Brilliant will decorate not only your Christmas tree, but also a festive table! Ingredients (8 servings):

chicken breast - 250 g
solid cheese - 150 g
walnuts kernels - 100 g
clove of garlic - 1 pc.
homemade mayonnaise or cottage cheese (for example, Philadelphia) - 50 ml
olives or olives without a bone - 4 pcs.
salt, pepper - to taste
dill, parsley - to taste

Boil meat in salted water until readiness and cut into small slices. Grind cheese on a shallow grater. Drop and parsley, leaving a few whole twigs for feeding. Grind garlic. Connect all products, make them mayonnaise without additives or soft cheese.

Grind the kernel of nuts. Form from the resulting mass balls and rolling them in a walnut chips. Olives or olives Cut in half and put on top of the "Christmas toys" as a mount. Green's stems fold twice the loopback. Decorate the dish of dill sprigs resembling a cheva and serve to the New Year's table.

Avocado with shrimps

Stuffed halves avocado with seafood

Bright "boats" diverse in the evening menu. Ingredients (6 servings):

avocado - 3 pcs.
main shrimps - 300 g
mayonnaise - 150 g
salt, black pepper - to taste
fresh parsley - for serving

Boil shrimp in water with salt adding. Give them cool and remove the shells. Wash and cut the avocado put on the bone. Carefully remove the flesh, disturb it with small cubes. Connect avocado and shrimp, add mayonnaise, salt and pepper. Mix the components and fit the mass of avocado halves.

Pouch of Santa Claus

Festive snack with mushrooms in pancake bags

The only way to guess what is hidden inside is to try this snack! Ingredients (8 servings):

pancakes preparation products
dried or Fresh White Mushrooms - 150-200 g
dried thyme - 0.5 cl.
salt - 1/4 tsp
bulk oil - to taste

First of all, fill the dried mushrooms with boiling water for an hour or two. At this time, prepare thin pancakes. The classic recipe looks like this: first sweat the eggs, enter the salt and sugar, mix the composition. Add water or milk, mix again. Pull the flour with small portions, stirring a mass of a wedge or a mixer to homogeneity - and the dough is ready.

Not far from the mountain - the meeting of the new 2017, which means that already now the hostess is carefully planning a festive menu, among which snacks are a mandatory attribute. On a luxury table, salads, hot dishes, various alcoholic beverages must be present. Do not do for the new year 2017 and without snacks that not only excite appetite before serving the main eats and act as a separate lightweight, but are also an excellent alternative to salads.

Sign on health!

The times when toasts were bored with such gastronomic "delights", like pickled mushrooms and sauerkraut, have long passed. Now every woman, seeking to hit his loved ones with culinary achievements, picks up recipes snacks with special care so that they are not only delicious and appetizing, but also served the decoration of the New Year's table. You can give snacks of the new year symbol forms - Christmas trees, snowman, snowflakes, suck in tartlets, baskets. As ingredients in snack recipes for the new 2017, vegetables, boiled eggs, fruits, seafood, cheese, meat, for decorations - red peppers, carrots, apples are used. It is not worth using a chicken, because the symbol of 2017 is a red fiery rooster. Meanwhile, simple rustic cockerels, no doubt, will appreciate, so do not neglect and uncomplicated snacks, for example, meat cutting, where, in addition to delicacies, there will be a common rustic salts.

An ideal snack for vodka, sharp, appetizing and satisfying. For this remarkable dish, small, ripe and dense tomatoes will be required.

Ingredients:

tomatoes - 6 pieces;
cheese - 200 grams;
garlic - 3-4 slices;
mayonnaise - 100 grams;
greens - for decorating dishes;
black ground pepper - to taste.

Cooking method:

Cut tomatoes into two parts. Gently remove the flesh from them and postpone - she will still need it.
Cheese and garlic will be lost on the grater, connect with tomato pulp. Salt, pepper, add mayonnaise. Mass thoroughly wash.
In the halves of tomatoes, lay a cheese mixture.
Top tomatoes decorate greens.

As you can see, there is nothing difficult in cooking, but it is better to make a snack directly before serving on the table so that tomatoes do not flow.

Snack for the new 2017 year: the keeper in the egg

Many traditions traditionally cook for the new year in the cold. Even such an uncomplicated dish can be beautiful and aesthetically arranged. Of course, this will require a few more time, but the result is worth it!

Ingredients:

meat broth - 2 glasses;
gelatin - 20 grams;
boiled meat, ham, sausage - 200 grams;
green peas and corn - 1 tablespoon;
red Bulgarian pepper - 1 piece;
greens (parsley, green onions) - at your discretion;
chicken eggs - 10-12 pieces.

Cooking method:

Meat broth chosen to room temperature, pour gelatin, leave for swelling for 40 minutes.
Meat, sausage cut with small pieces.
Greens, Bulgarian pepper finely cut.
From peas and corn drain liquid.
Mix all the ingredients to get bright, multicolored mass.
In the eagle shell from the stupid edge to make a hole. Pour egg, it can be used in another dish.
Rinse thoroughly and sterilize in boiling water. Dry.
In prepared "capacity" put meat, peas, pepper. Do not put too tightly, as the chill will have to pour.
Broth warm up so that gelatin completely dissolved. Cool, pour into eggs.
Remove the snack into the fridge so that the filler froze.

So that the eggs stood steadily, use the usual cell. Immediately before serving the shell, you need to clean, snack to decorate greens.

Virin is a form of feeding a dish, most often it is a salad, in small transparent containers - small cups. An exquisite spicy appetizer is especially like to taste those who follow their figure and does not want to change the useful habit even on New Year's Eve.

Ingredients:

herring fillet is weakly salted - 1 piece;
apple sour-sweet - 1 piece;
red bow - a quarter of a small bulb;
cranberries Fresh or ice cream - half of the glass;
natural yogurt without additives - 1 tablespoon;
fresh lemon juice - 1 teaspoon;
sugar sand - 1 teaspoon;
green (dill, parsley) - for decoration.

Cooking method:

Onions and herring finely cut into cubes.
Clear the apple from the peel, remove the core, one half to cut, mix with cranberry berries. Be a blender.
In the cranberry-berry puree add sugar, lemon juice, yogurt, beat again blender.
The second half of the apple is finely cut, slightly sprinkle with lemon juice.
In the glasses, the salad is stacked by layers, there are only three of them: a herd with a bow, a chopped apple, a berry-apple mix.

From above, the vermins are decorated with greenery branches and cranberry berries.

Stunningly beautiful and elegant snack, light and very simple in the manufacture.

Ingredients:

tartlets - 15 pieces;
creamy butter - 70 grams;
crab meat - 1 pack;
red pepper - on the tip of the knife.

Cooking method:

Remove the oil from the refrigerator, give it to fall.
Add red pepper to the softened oil, stir carefully.
Crab sticks cut thin straws.
Mix oil with crab chopsticks, decompose the mass of tartlets.

Tartlets can be replaced with crackerelemi, and crab meat - crab chopsticks or boiled shrimps.

Elegant Canapes will be superbly fit into the atmosphere of the New Year holiday, and these tiny sandwiches are disagree simply on "Hurray!".

Ingredients:

rye bread - floor of loaf;
salmon is weakly salted - 200 grams;
fresh cucumber - 1 piece;
cheese of any solid grade - 100 grams;
vegetable oil for roasting;
greens for decoration;

You will also need toothpicks with which you will mount the ingredients.

Cooking method:

Cut bread into pieces, slices cut the edges to get neat mugs . This is the basis of Canape.
Pieces fry on oil.
Wash bread with butter on one side.
Cut cucumber circles.
Cheese cut too thin straw.
Clear salmon from films, stones and cut into thin plates.
On the bread put the cucumber.
Slice of cheese lay out on the plate of fish, grind the roll and stick to the toothpick.
The same silent pierce bread with cucumber.
At the edges of the canape, decorate dill and parsley twigs.

Ingredients can be chosen at their discretion, for example, a fresh cucumber can be replaced with salted or use Cherry tomatoes. Instead of salmon, any red fish will fit.

From the footwash you can make many dishes, in particular, a great New Year snack 2017, for example, rolls. Options for tuletics, there are many, one of the most popular cod liver is considered.

Ingredients:

lavash thin - 1 piece;
cod liver - 1 bank;
eggs - 3 pieces;
mayonnaise;
a mixture of peppers, greens - to taste.

Cooking method:

Boil eggs.
Open canned jar, stretch the cod for a fork to a homogeneous consistency.
Expand Lavash, lubricate mayonnaise.
Seven yolks from proteins.
Melko chop the greens.
Share a cod to Lavash, evenly distribute.
The second layer of the filling - proteins, the third - yolks. Sprinkle on top of the greens.
Wrap a lava roll, wrap the food film and put in the refrigerator for a couple of hours.

Before serving on the table, remove the film, cut the pita to the same pieces. If you do not like cod liver, use melted raw materials, red fish, crab sticks.

Profiteroles are a dish of French cuisine, which is small culinary products made of custard dough filled with filling. Best snacks for the New Year's table and imagine it is impossible. Delicious delicate buns can be filled with any filling, the most popular from the hosters uses profitrols with red fish and cheese cream.

Ingredients:

wheat flour - 200 grams;
creamy oil - 100 grams;
eggs - 4 pieces;
sugar - floor of a teaspoon;
salt to taste;
cheese curd soft - 300 grams;
garlic - 2 teeth;
greens, spices - at will;
fish red weakly salted - 300 grams;
cream - Paul Gracana.

Cooking method:

Boil water, add oil, sugar and salt. Bring to the boil re-boil.
Add sainted flour, mix to a homogeneous state. Cool.
Add eggs, knead.
Custard dough ready to put in a confectionery bag.
Clause baking sheet parchment paper.
Squeeze out of the profitrol bag. If you do not have a bag, you can lay the buns with a conventional teaspoon.
Bake in the oven for 20 minutes.
At the finished profitolls cut the tops.
Separately beat cream and cheese, whipped ingredients to connect.
Salt, pepper, add chopped garlic and greens.
Start profitrols with a cheese mass.
Red fish cut into thin long plates, minimize robes. To decorate them the middle of the buns.

Before serving on the table, decorate the profitrols of greens.

Werewanna - a variety of tartlets from puff pastry. You can use the finished products, and you can cook weigh yourself.

Ingredients:

break-free puff pastry - 300 grams;
creamy cheese - 200 grams;
red caviar - 1 jar;
egg for lubrication;

Cooking method:

Dough roll out with a nonutable cake, not more than 4 millimeters in thickness. Cut a cup of mugs, a diameter of about 5 centimeters.
Laying a baking sheet with parchment paper, lay out half of circles, lubricated egg.
From the remaining circles using a glass or a smaller cup cut the middle to get rings.
Rings put on the mugs, also lubricate the egg.
Bake in the oven for 15 minutes until the volunteer will not get a beautiful golden shade.
At the finished volitionalov, slightly pushing your finger with a copy of the book, put in each on a teaspoon of butter.
The top of the volition decorate the red caviar.

Instead of cheese, it is permissible to use butter.

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New Year is an amazing holiday. You do not have time to spend the old year with the noise, drown a piece of paper with a desire in a glass of sparkling champagne, rejoice to gifts and congratulate other-how the next new year is not far off. With the rapid flow of days it becomes difficult to remember what the weather was on the previous celebration and what was written on that cherished piece of paper. However, true women will never forget than last year's table, which salads have earned the highest praise and how many delicious dishes approved guests. Slightly thinking and connecting fantasy, they will certainly condemn what snacks for the new year 2017 it is better to adjust, and which are completely replaced. Cold and hot, interesting and simple, delicious and primitive - any snacks can be the subject of pride in a welcoming mistress. If the recipes with the photo are carefully selected, the quality of the ingredients is checked, and the dish is slow and served to guests from all over the new year of the fiery rooster.

What to cook for the new 2017 year. New interesting snack - recipe with photos

According to the Eastern calendar, the next year will be under the auspices of a simple home, but very sculptive birds - fiery rooster. In matters, how to decorate the house and what to prepare for the New Year, it is worth considering the priorities and features of the symbol. In this case, the character does not accept artificial ingredients, bird meat, too fat and complex dishes. Given the subtleties and features of the bird menu, we picked up the optimal option of interesting snacks for the new 2017 year. Using a phased recipe with step-by-step photos, you prepare a delicious dish without much difficulties.

Required ingredients

armenian lavash spinachy - 2 pcs.
soft cream cheese - 350 g
feta Cheese - 300 g
onion green - 1 beam
cranberries dried - 300 g
juice of half Lemon

Step by step instructions for recipe

An interesting snack for the New Year's table: video recipe

One of the options for interesting snacks to the New Year's table is A la Cupres. The modern interpretation of the delicious, lung and bright Italian dishes is perfect for the celebration of the New Year. In this recipe, a delicate acid of tomatoes with a deep aroma of basilica, creamy tenderness of the Macarella and salty sootes of sauce is perfectly combined. In addition, such a treat will necessarily like the fan of natural ingredients - the symbol of the year - the fiery rooster.

Read more about how an interesting snack is preparing for the New Year's Table, see video recipe:

Delicious Salmon Snack for New Year 2017 - Simple Phased Recipe

All dishes on the New Year's table must be motley and colorful, like the fiery rooster itself. Achieve the desired effect will help involve in the formulation of natural ingredients of the most bold bright colors. Traditional fish snack for the new year 2017 is the optimal choice in all respects. It is insanely tasty, appetizing externally, acceptable for fiery rooster and is very successful, according to New Year's notes.

Required ingredients

salmon was litient - 250 g
fresh cucumber - 2 pcs.
soft cream cheese - 250 g
dill - 1 beam
red caviar - 2 tbsp.
salad leaves - 3-4 pcs.
juice of half Lemon

Step by step instructions for recipe

Vegetables and greens rinse in cold water. Dill is finely disturbed, cucumbers cut into small cubes.
In the deep plate mix soft cream cheese with crushed greens and cucumbers.
Salmon slice cut with thin slides. Expand the food film on the working surface, put the slots of the fish into the row on it so that they are slightly found on each other.
Salmon generously lubricate the cheese-cucumber mass. Raising the edge of the film, turn the neat roll. Remove the product for 60-90 minutes in the cold.
After the expiration, remove the roll, remove the film from it. Cut the long barrel bar at 3-4 cm tall.
On a flat plate spread the leaves of green lettuce. From above, put small salmon rolls and lay out for each several beads of red caviar.
Delicious fish snack sprinkle with lemon juice and serve to the New Year's table.

Unusual Hot Snack for New Year 2017 - Recipes with photos

Rooster, like a leaving of the village expanses, used to simple and simple food. So it's not necessary to break your head over recipes from great chefs. It is enough to prepare a delicious hot snack from a scrippion with bacon, avoiding any complex processes and long-term treatments. Such an unusual treat will surprise guests for the New Year 2017 and will conquer all family members with spicy taste, an appetizing aroma, non-standard feed.

Required ingredients

fresh green asparagus - 500 g
thin bacon slots - 8 pcs.
misko paste - 2 tbsp.
sake - 1 tsp.
honey - 1 tsp.
ground pepper - 0.5 ppm

Step by step instructions for recipe

New cheese snack with mushrooms for the new 2017 year of the rooster

Festive snacks in tartlets and baskets have always been, there are and will be relevant. But if primitive recipes with a classic set of factory ingredients have long moved to the background, our recipe is just beginning to conquer new gourmets, including in the New Year's menu. Instead of purchased tartlets, it is better to use homemade baskets made of salt sand dough. A store ham with solid cheese should be replaced with fragrant mushroom roasted with a spicy garlic cream. Prepare a new cheese snack for the new 2017, give the culinary pleasure to relatives and close people.

Required ingredients

cheese fused - 4 pcs.
garlic - 3 teeth
red Bulgarian pepper - 1 pc.
dill - 1 beam
shampignon mushrooms - 300 g
onion - 1 pc.
vegetable oil - 4 tbsp.
flour - 2 tbsp.
creamy butter - 200 g
cold water - 3 tbsp.
salt - 0.5 ppm

Step by step instructions for recipe

According to the recipe for a new cheese snack with mushrooms, cooking is better to start with the baking of the sandy baskets. The oil is disturbed with a shallow chips, mix with flour, salt by appearance, roll up soft dough. Leave a mass for 1 hour in the refrigerator.
After 60 minutes, remove the sandy dough and roll in a thin layer. Cut mugs and fly off from the inside with oil molds for tartlets. Bake salty baskets until golden color. Give them completely cool.
Shampignons cut into small pieces, fry with chopped onions in vegetable oil. Cool the mushroom mass and distribute sandbask.
Clean the garlic and soda on a shallow grater. Melted cheese soften and mix with grated garlic. Using a confectionery bag, squeeze the cheese on baskets with mushrooms with neat floors.
Red Bulgarian pepper wash, clean from the core, cut into thin stripes. Decorate a cheese snack with mushrooms of red pepper ribbons and dill branches. Serve sandbarts for the new 2017 year of the rooster, laying them on one big plate.

On the eve of winter celebrations, many owners have a question that cook interesting and new to a festive table and how to surprise friends and relatives who came to visit. But if the original recipe for the second dish is quite difficult, interesting options for cold and hot snacks for the new 2017 appear with enviable regularity. Among them are simple and tasty, easy positions and truly unusual exotic disorders for children and adults. We have the best recipes in a single selection. You can only explore it and decide which Kushans will decorate your table on the night of the meeting of the year of the rooster.

New Cold Snacks - Recipes for New 2017 Peush

Oriental horoscopes argue that the patron of the upcoming year, the fiery cock, prefers bright, catchy and extraordinary dishes, who never previously stood on your festive table. Therefore, at least one cold snack for the new 2017 it is necessary to prepare on a new recipe. In this way, you surprise guests, and the support of the magic bird will be able to enlist.

Required ingredients for New Year's recipe

round buns with sesame - 8 pcs
krahnaya caviar - 100 g
boiled shrimps - 200 g
chicken Eggs - 4 pcs
quail eggs - 8 pcs
mayonnaise 67% - 250 ml
salt - 1/3 tsp
vegetable oil - 2 tbsp

Step-by-step instructions for cooking for the new year of the rooster of cold snacks

Interesting hot snack for the new year with cheese and asparagus - recipe with instructions and photos

I always want to cook for a holiday, something unusual and if you have not yet decided what exactly, pay attention to this recipe for an interesting New Year snacks with asparagus, Provertto and solid cheese. None of your guests, for sure, has not yet tried this exquisite dish, so from those who want to taste the spectacular novelty of the menu on New Year's Eve, literally will not be a pen.

Required ingredients for an interesting and unusual recipe for New Year's hot snacks

puff trimming dough - 500 g
solid cheese - 75 g
prosciotto - 300 g
asparagus - 1 beam
olive oil - 1 tbsp
ground black pepper - 1/3 ch. l
salt - 1/3 tsp

Step-by-step instructions for the preparation of an unusual, interesting hot dishes for the new 2017 year

In a small saucepan boil the water, put there as a asparagus, pecking for 5 minutes and leak on the colander to the glass is excessive fluid.
Puff dough very thinly roll out and cut into strips of the same length of about 3 centimeters.
Grate cheese on a large grater.
Sleeping slices will sprinkle with grated cheese, put the edge of the cooled boiled asparagus and gently tighten with a dense roll.
Wrap asparagus rolls with strips of puff pastry, put on a baking sheet with a lubricated oiled food parchment and send to the oven, preheated to 180 ° C overt.
In 25-30 minutes, take out, fold the slide on the serving plate and serve for the New Year's table.

Best Recipe With Photo Snacks "Cheese Balls" for New Year 2017

Even such a familiar dish, like a crab salad, can be enabled in the New Year menu 2017 and serve it in the form of original, bright and stylish snacks. How to do this, tells a detailed recipe with the final photo. Of course, it will have to tinker with the manufacture of balls, but an amazingly delicious and very attractive result with more than compensates for any labor costs.

Required ingredients for recipe "Cheese balls"

crab sticks - 250 g
solid cheese - 150 g
eggs - 3 pcs
soft cheese - 150 g
garlic - 2 teeth
canned olives - 15 pcs
mayonnaise 50% - 3 tbsp
dill - 1/3 beam
salt - ¼ ChL

Step-by-step instructions, how to make new 2017 delicious "cheese balls"

Break eggs until ready, remove from the pan and cool to room temperature. Clear shell, separate proteins from yolks and grate on fine grater into separate containers.
Chilled cheese (both types) and frozen crab wands rub on medium grater.
Clear garlic and skip through the press.
Dill rinse in running water, flush with a kitchen towel and very finely chop.
Connect in deep capacities cheese, egg whites, crab sticks, chopped greens and garlic, fill with mayonnaise, slightly spill and mix very well so that the snack becomes homogeneous.
A portion spoon to gain some amount of cheese mass, to form a flat cake in the pallet, to place a whole olive in the center, roll a neat ball and send for 2-3 hours to the refrigerator.
Before serving on the New Year's table, all the balls are cut in a rubber egg yolk, lay out in an elegant serving dish and decorated with greener sprigs.

Snacks for the new year 2017 with photos - what to cook new, interesting and unusual for the holiday

New Year's celebrations are an excellent reason to pamper relatives, friends and loved ones with new, interesting, unusual dishes and prepare a snack from salmon in the shape of a roll with filling. This Kushan at first glance will attract attention, pleases a pleasant, gentle taste and become a bright "highlight" even the most exquisite and exotic festive menu.

Required ingredients of new and unusual snacks for the New Year's table

salmon fillet - 2 pcs about 450 g each
canned green peas - 300 g
fille Cambals - 400 g
carrot - 1 pc
fresh White Bread - 300 g
protein - 1 pc
milk - 100 ml
parsley - 2-3 twigs
olive oil - 50 ml
ground nutmeg - ¼ ch. l
salt - ½ CL
black Ground Pepper - ½ CHL

Step-by-step instruction for the recipe for the preparation of a New Year's Snack Rule of Salmon

Carrots Solve, clean, boil in salted water until ready, cool and chop small cubes.
Petrushka wash, dry, disassemble the leaves and finely chop.
From the peas drain the liquid, and the grains are folded on the colander to moisture the maximum glass.
Bread cut into portion slices and soak in the milk room temperature. Fille Clabala chopped by a blender to a puree state. Slightly squeeze bread and connect it with fish, salt, pepper, pour nutmeg, introduce a protein and carefully to wash up completely uniformity.
Add to fish minced vegetables and greens, mix again and send a mass for 40-50 minutes to the refrigerator.
With one salmon fillet in the area of \u200b\u200bthickening, cut the reservoir pulp so that the back and abdomen are leveled.
On the second fillet there are two deep outbreaks to the right and left, so that the billet has revealed in both directions.
In the center of the revealed piece, put half from the entire volume of the filling. On each side, leave the empty edge of approximately 4-5 centimeters width. From above on the stuffing, lay a slice of fish cut from the first fillet.
Further to distribute the remaining filling and cover the smaller piece of salmon. Free edges from the bottom to secure wooden toothpicks.
Food brush to dip in olive oil and abundantly lubricate the roll from all sides.
Tightly wrap the food foil, put on the heat-resistant baking sheet and send to the oven, already heated to 200 ° C oven.
After 35-40 minutes, take out, cool to room temperature and put for 3-4 hours in the refrigerator.
Before serving on the New Year's table, remove the foil, remove the toothpicks and cut into portion slices.

Tasty and fast snacks for the new 2017 year - simple recipes with photos

Before the holidays, everyone has a lot of cases and not always enough time to create complex, exotic dishes. If you have formed this situation, simple recipes for the preparation of rapid and delicious Christmas snacks will come out. Following these tips, you literally take a small culinary masterpiece and meet the guests "to all weapons".

Required ingredients for a simple recipe for quick new year snacks

baguette - 1 pc
middle Size Tomatoes - 8 pcs
egg - 8 pcs
smoked or dried meat - 300 g
fresh cucumber - 4 pcs
oils black and green without seeds - 10 pcs
mayonnaise 67% - 50 ml

Step-by-step instructions, how to quickly make a delicious snack for the new 2017 year

Eggs to boil until readiness, cool very well, clean from the shell and cut into thin neat circles.
Tomatoes wash, dry on a kitchen towel and cut into oval slices with a height of about 0.5 cm.
Solve fresh cucumbers in running water, flush with a napkin and cut along very thin, almost transparent plates. Also blank meat.
Baguette cut into a sharp knife on slices, lubricate by mayonnaise and put the tomato on top, to lubricate mayonnaise again and cover the eggs with a circle.
On the decorative skeleton to ride the oline, a folded wave of a slice of cucumber and a strip of meat.
To stick the skewer into the bread blank almost through. Place on the festive dish and put on the table.

Children's appetizers for the new year 2017 - recipes with photos

On the festive table, children are usually more interested in sweet dishes and make them eat a hot second or salad is extremely difficult. However, you can even find a way out of such a complex position. To do this, you need to try to attract the attention of the kids with the original feed of the Kushan. For example, cook a delicious children's cold snack for the new year 2017 in the shape of Christmas trees, as is offered in the following recipe with photos. To do this, you will need the simplest products, about 30 minutes of time and a little fantasy. But at the exit, it will work out very beautiful, bright, interesting and non-bank dish, which will give the festive menu a special solemnity and necessarily like it, and, not only the defector, but also adults, gathered to celebrate the coming year of the rooster.

Required ingredients for the recipe for children's New Year's snacks

eggs - 3 pcs
melted unshearch cheese - 2 pcs
prunes - 50 g
sour cream 20% - 150 ml
dill - 2 beams
kuraga - 15 pcs
cracker Gentle - 15 pcs

Step-by-step instructions for cooking recipe for new 2017 for children

Boil boil eggs, cool, clean from the shell and grate on medium grater.
Melted cheese rubbing on a coarse grater and join with egg.
Structible bone boiling water and leave for half an hour. Then drain the water, and the berries are thrown into the colander so that the glasses are excessive liquid. After cut into small cubes.
In deep containers, combine eggs, cheese, prunes, fix the sour cream and mix very well so that the mass becomes homogeneous and plastic.
Shape small neat cones of the same size and height.
Dill rinse under running water, thoroughly dry and finely chop.
Cheese cones cut off from all sides in a chopped dill and install each in the center of the cracker.
Decorate with pieces of dried and put on a festive table.

Mini snacks on the New Year's table - it is convenient, tasty and effectively. The main rule: mini snacks must be represented at least in three species. Even better in five, then your table will look rich and diverse. As you know, the more choice, the more satisfied with the guests. Another condition - mini snacks on the New Year's table will need to decorate. The brighter, the better!

As the basis for creating mini-snacks, you can use chips, bread, tartlets from dough or cheese, stripes, mugs and boats from vegetables, halves of eggs, "cups" of fruits, thin pitama or pancakes (for rolls) and a lot, much Other.

If you like the oven, prepare a custard dough, sit down on a baking sheet small neat balls with a size of no more than 2 cm in diameter and bake miniature eclairs or profitrols. Start them with any pasty stuffing - soft cottage cheese with cheese and mayonnaise, stuffing from shrimps, liver minced meat, etc. - And put the slide on the flat dish.

Or here is another option for lovers to cook - volunteered.

Volodyna with mushroom filling

Ingredients:
500 g of finished layer test
400 g champignons,
100 g of fat cream or sour cream,
2 bulbs,
2 cloves of garlic,
2 tbsp. l. flour
½ lemon,
½ h. L. dry thyme

Cooking:
Roll the dough into the layer with a thickness of 0.5 cm, cut 20 circles with a diameter of 6-7 cm, 10 of them in the middle also cut the circles to get rings. Squeeze the rings on a whipped mug with whipped protein and bake them in a preheated to 200 ° C oven for 15 minutes. Grind onions and garlic, put in a heated frying pan with vegetable oil and fry for 5 minutes, then add the same sliced \u200b\u200bmushrooms there, sprinkle, pepper, season with thyme and fry 10 minutes. After that, add to the total weight of 2 tbsp. l. Lemon juice, flour, mix and fry 1 minute, then put the sour cream and cook for another 2 minutes before thickening. Starting to lay out the wave and decorate the greens.

Werewed with filling from liver cod, eggs and green onions (on 8 volitional)

Ingredients:
200 g liver cod,
3 boiled eggs,
1 bunch of green onions,
2 tbsp. l. mayonnaise
1 tsp. mustard.

Cooking:
Finely chop eggs, green onions, break the liver cod liver, mix all this with mayonnaise and mustard, fill the finished stuffing. Decorate.

Ready tartlets free your arms and a lot of time. The fillings for them can be the most diverse, as they say, it would be from anything.

Tartlets with mushrooms, garlic and cheese

Ingredients:
200 g of fresh or marinated champignons
50 g of solid cheese
50 g mayonnaise,
garlic and greens - to taste
vegetable oil.

Cooking:
Sutter on the fine grater cheese. Sliced \u200b\u200bwith small pieces of mushrooms fry on vegetable oil to golden color. Grinding garlic connect with mayonnaise and cheese. Add this mixture to the fried mushrooms and mix. Fill the tartlets with a cooked stuffing and decorate each greenery branch.

Tartlets with cheese, mushrooms and corn

Ingredients:
150 g of ham,
150 g of fresh champignons,
200 g Curious solid cheese
mayonnaise - to taste.

Cooking:

Tartlets with ham, eggs and fresh cucumber

Ingredients:
1 boiled egg,
150 g cheese to lose
100 g of chopped ham
1 Fresh cucumber,
mayonnaise - to taste.

Preparation for both options:
Cut all the ingredients with small pieces, mix and fill the resulting mixture of ready-made tartlets.

Tartlets with herring, cheese and greens

Ingredients:
300 g of herring fillet
50 g of solid cheese
3-5 quail eggs,
dill,
mayonnaise.

Cooking:
Grind herring fillets and dill greens, grade cheese on a shallow grade, mix all the ingredients with mayonnaise, fill the tartlets filling and decorate the halves of quail eggs.

Tartlets with red fish, cottage cheese and spices

Ingredients:
300 g of red fish fillet
100 g of medium fatty cottage cheese,
1 tbsp. l. lemon juice
Any spices - to taste and desire.

Cooking:
Wipe cottage cheese through a sieve. Fillet Cut into small cubes and mix with cottage cheese and lemon juice, add spices, mix and lay out in tartlets. Decorate with a sprig of fresh greenery, olives or slices of fish.

Tartlets with boiled fish, corn, crab chopsticks and greens

Ingredients:
4 Fresh Fish Fillet (Cod, Mintai, Heck),
5 tbsp. l. Canned corn,
100 g crab sticks,
5 tbsp. l. mayonnaise
dill greens
Salt to taste.

Cooking:
Boil fish fillet in salted water for 10 minutes. Remove from the water, grind, mix with corn, sliced \u200b\u200bwith crab sticks, mayonnaise. Fill tartlets with stuffing and decorate dill sprigs.

Tartlets with chicken, mushrooms and greens

Ingredients:
1 chicken breast,
500 g champignons,
200 g sour cream
100 g of solid cheese,
2 bulbs,
dill greens
vegetable oil,
Salt, black ground pepper - to taste.

Cooking:
Cut the pieces of chicken meat and fry it a bit on a preheated frying pan with vegetable oil, add a finely chopped onion and fry until the goldenness of the bow. Add finely chopped mushrooms and prepare the mass until the fluid evaporates. Suck, pepper, add sour cream and extinguish 10 minutes. Fill the tartlett filling, sprinkle with a grated cheese and send for a few minutes to the heated oven so that the cheese melted and become golden. Decorate the tartlets dill and serve hot to the table.

Of course, no festive table costs without sandwiches and their younger brothers - Canape, it will be excellent mini snacks on the New Year's table. We offer you a few exceptionally elegant options for this snack.

Canape "Yelochka"

Ingredients:
smoked sausage,
fresh cucumber,
Olives,
Tomato Cherry,
solid cheese
Baton.

Cooking:
Cucumber Cut with thin plates along with a knife for cleaning the potato or slicer. Cut the sausage with thin circles. Tomatoes cut in half. Baton cut the squares or circles, cheese, sliced \u200b\u200bwith thin plates, cut into pieces, as well as Baton. Collect "Christmas tree": Put the plate of cheese and having a cherry cherry cutting down. Secure the toothpick. Then fold the two mug of sausages in half and put them on the toothpick. Fold the cucumber barrel to the harmonica and put on the toothpick. Pour and secure on the top of the "Christmas tree" half of the oil or olives.

Canape "Fish Waltz"

Ingredients:
6 Baton slices,
4 boiled eggs,
2 fresh or marinated cucumber,
200 g major sprats
3 cloves of garlic,
bunch of parsley
salt to taste
vegetable oil.

Cooking:
Cut the slices of the baton in half and dried on a split frying pan (for 30 seconds on each side). Spray the roasted bread passed through the press garlic. Eggs and cucumbers Cut the circles with a thickness of 5 mm. Put the cucumber circle on the bread, then the circle of the egg, put the fish on it (up the tail) and secure everything to the toothpick. Put canapes on the dish and decorate the fresh parsley greens.

Rolls with ham on bread

Ingredients:
6 ham slices,
6 bacon slices,
2 salted cucumbers,
2 small bulbs,
6 pieces of bread,
2 tbsp. l. trample
6 berries of cranberries,
vegetable oil.

Cooking:
Cut onion with rings and fill it with boiling water for 2 minutes. After that, drain the water, fill onion with vegetable oil and leave for 5 minutes. Cut the bread in the form of circles and fry them on a dry frying pan for 1 minute. Cucumbers also cut the circles. Lay out slices of ham, put on top of them on a piece of bacon, lubricate the bacon by horseback, roll over everything with a roll and secure the toothpick. Put the cucumber circuit on the circle, then a couple of onions and a roll of ham. Finished snack decorate berries cranberries.

Sandwiches with smoked mackerel, red onion and quail eggs

Ingredients:
black bread,
smoked mackerel
Red bulb,
Boiled quail eggs.

Cooking:
Cut the black bread with squares. Clean the fish from the skin and bones and cut into large pieces. Eggs cut into circles. Place the fish, on it - a thin ring of a red bow and a circle of eggs.

Prepare our mini snacks on the New Year's table, and let him be the most beautiful!

Larisa Shufkaykin