Recipes of salads for the new year with photos. Salads for the New Year

New Year's table, one of the important parts of the new year, and snacks and salads of his decoration. Each hostess tries to surprise its guests with the most delicious dishes. To date, this is quite simple. We have collected for you the most delicious and beautiful recipes with photos of salads and snacks for the New Year 2019, which will surprise your friends, and you will not get trouble. In our article you can find popular dishes that decorate your festive table and feed guests.

Before you start cooking, you must decide what exactly do you want to treat your guests? For how many people do you expect? Then make a list of salads and snacks. And boldly go to the store for products.

Meat cutting

Without meat cutting, not one holiday is not to do, and the new year is also no exception, especially in a year a dog that adores meat. In order to please your eyes your guests, we suggest you put meat cutting on a big beautiful dish.

No one can imagine a holiday without snacks. If you come to their preparation with a feature, they can not only become a delicious dish on your desk, but also create a festive atmosphere for you and your guests.

Stuffed with cheese champignons

To start, take the mushrooms and wash them carefully. The hat gently separate from the leg and put cooking to the half of the readiness. While the mushrooms are grilled, cut the legs with a small straw legs from the fungus and fringe on the frying onion. On the middle grater, soda cheese, one piece mix with the sleeper and mushrooms. Hats put on a special dish for the microwave and start them with a stuffing, spray with grated cheese. Before the arrival of guests, put the dish for 5 minutes in the microwave. You can decorate stuffed champignons with lettuce or greens.

Rolls with salmon

Not one holiday is not to do without fish dishes, we suggest cooking you a delicious snack: a roll of salmon.

Take: weak salmon, cream cheese, greens and pita.

Salmon can be bought in the store or prepare themselves, but in any case it should be weakly salting. Then cut the fish slides. Expand Lavash and wake it with a pretty cheese, put the fish on top and sprinkle, finely chopped with greens. Wrap the footage in the roll, and put in the refrigerator for 2 hours. Next cut the roll into small pieces and serve to the table. With a snack you can experiment, for example: add fresh vegetables.

Stuffed tomatoes

Posted by piquancy to your menu will help stuffed tomatoes. You can prepare them with different stuffing, but we will have a harmonious ratio: rice and shrimp. After all, these two products together are used almost in all dishes. You can prepare such tomatoes in the oven and in the microwave. The main thing is that the dish rushed.

For cooking, rinse shrimps and throw in boiling water, adding salt there and a few drops of lemon juice, stealing them for 5 minutes and dried. Meanwhile, weld the rice in the usual way for you. One piece of shrimp cut straws, finely cut the greens and bell pepper. Mix rice, shrimp, greenery and pepper by adding a spoon of mayonnaise into the products.

Lubricate the baking sheet with vegetable oil, and put stuffed tomatoes, bake in a pre-preheated oven to 190 degrees, 15-20 minutes. Give a little cool tomatoes by laying out tomatoes on the dish, decorate them with the remaining shrimps and a greener branch. Serve this in warm form.

Cheese baskets

This snack will be a worthy addition to the holiday in our menu: New Year's salads and snacks 2018, recipes with photos.

Before cooking, we must prepare cheese baskets in advance.

To do this, soda on medium grater cheese. Dotted with cream oil (so that the cheese can be easily removed). Place the cheese on the plate with a thin layer, choose the diameter of the baskets themselves. And put melt cheese in the oven for 10 minutes, or in the microwave for 4-5 minutes. While the cheese is preparing, prepare a glass for a large basket or a glass for a little and turn it at the bottom of the bottom when the cheese is melted to put it on the glass and form a basket. In order for the cheese fully frozen, put all baskets in the refrigerator until it is frozen.

Taking advantage of free time, prepare a filling for our basket, do not make it very wet, so that cheese is not Raskis.

In a separate bowl, mix the chopped cabbage, ham and greens, mix everything with a spoonful of olive oil. Get out of your baskets from the refrigerator and fill them with a salad, deciding with mugs of olives and bell pepper from above.

It would seem that salads can be prepared for a New Year's table, except "Olivier", "under a fur coat", and other popular salads. It is worth only to change or add several other products, and you will already get a completely new taste.

Salad "Royal"

In the coming year, I really want to pamper yourself and your guests with seafood, we suggest to cook you all delicious and favorite royal salad. "

The Royal Salad is one of the best festive salads, as it consists only of delicious and expensive ingredients: squid, red caviar, shrimp, and of course mayonnaise, just to use the purchase of mayonnaise in this salad is not recommended. Homemade mayonnaise will give this salad piquancy and delicate taste.

Squids and shrimp clean and boil in salted water. While squid and shrimp will cool, cut down onions with thin rings. Prepare mayonnaise: Mix mustard, lemon juice, eggs, salt and sugar and beat everything with a blender, then pour olive oil with a thin ridge. At maximum speed, beat for a few more minutes. And give mayonnaise a little broke. When the squid was cooled, cut them with rings, meanwhile weld the eggs. Place a squid on the bottom of the plates, and then shrimp, on top of the boiled eggs, lay out onions. Next, mix the salad with homemade mayonnaise, and we decorate the red caviar from above. Cool the routing salad in the refrigerator and serve guests.

Salad "Watermelon"

The beauty of the New Year's table depends on 90% of the serving, the poem we suggest you to issue a salad in the form of a lobby of watermelon. This salad you can not only feed your guests, but also plunge into warm days of summer.

To do this, take a chicken fillet and boil it in salted water until the meat cools up on the small mugs of the oil and on the middle grate, soda cheese. Several whole olives and some cheese leave for decoration. Cut the chicken fillet, add olives and cheese there and mix, adding mayonnaise. Take a big plate and lay out the salad, forming the "felt watermelon".

Now let's go to the decoration: at the edges of the slices, put the "slices" by the cucumber, closer to the middle of the cucumber, closer to the middle, lay out a thin strip of grated cheese, and put finely chopped tomatoes in the center. Decorate your watermelon with chopped straw olives, and serve guests.

"Caesar"

Not one big holiday, can not do without all the beloved lettuce "Caesar". This salad is included in the menu of many restaurants and I am very popular.

To prepare you need chicken breast: Cut it on medium cubes, salt, pepper, and fry in vegetable oil to a golden crust. Baton, cut into squares and roast on a dry pan.

Boil eggs, and cut them into 4 parts, and Cherry tomatoes are 2.

Salad leaves rinse and dry. Now let's start refueling, for this mix: lemon juice, spoonful of olive oil, garlic, mustard, salt and pepper.

On the bottom of the plates of Narvit and put lettuce leaves, then pick up the refueling, lay eggs, cherry tomatoes and fried chicken. "Caesar" you can do both portion and shared table.

Salad "With Love"

Before cooking, you need to prepare all the ingredients: boil eggs and grate a separate yolk and protein on the grater, dill chopped out. Boil the squid and cut them with small straws, and prawns are welded and clean. Also finely cut and crab meat.

Lay out the salad layers in the form of a heart, to lay the crab meat first and above the greenery, wake with mayonnaise on top. Next, squid, squid and again wake mayonnaise. The last layer will be a yolk, on the edges of the salad decorate whole shrimps, and in the middle lay out the red caviar. Before feeding, leave a salad for several hours in the cold.

In order to be satisfied, use our selection of New Year's salads and snacks 2019 Recipes with photos, then your guests will gladly come to you even. Holiday greetings!!!

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The holiday comes, which is looking forward to and celebrate in all countries of the world. On the eve of the New Year, probably most of us, from Mala to Velik, are waiting for something magical, happy. After all, this is a family celebration that unites close people during the preparation for the celebration and collects native hearts and souls at one table.

For the new 2019, many of us lay great hopes, expect some changes, hoping only for the best. For each of us - this is a holiday of magic, the time of execution of the most intimate desires. And probably, looking at the children, somewhere in the depths of the soul, everyone returns to childhood and waits for the arrival of Santa Claus with the Snow Maiden.

On New Year's Eve, emotions beat through the edge. During the battle of the chimes, under the ringing of glasses with champagne, we probably have a bright feeling of love for native and loved ones, concerns about each other, happiness and joy. We congratulate, hug and kiss each other, wanting all the best and all problems are moving into the background. The smell from the needles of beauty-tree and mandarins, a variety of New Year's salads and dishes, friendly by everyone without exception, home decoration and table setting are an integral part of the celebration.

To preparation of dishes and salads, at the design of the house, and the preparation as a whole, it is necessary to approach the extremely responsible, given the preferences of all households and of course the symbol of 2019 - pigs.

It is believed that on the New Year's table, meat and fish dishes must be present, as well as dissemination, as part of the poultry meat. True there are some restrictions on meat - the mistress of the year will not understand if pork will be present on the table. Although there is an opposite opinion, but there are very few arguments on this topic. In any case, you will solve you, you will prepare any of the pork or not.

It is also welcome if the New Year's table will decorate all sorts of baking, a variety of fruits, berries and vegetables, greens and of course dessert. It will not be superfluous to make some kind of dish in the form of a year symbol to drop it, for example, a salad in the form of a pig or patch.

Yellow pigs will also like to taste traditional salads, for example, by all the favorite Olivier, Vinaigrette, the Sellide under the fur coat or still can be prepared or, etc.

How to cook Salad Olivier to the new 2019 year?

The main Salat of the New Year, in my opinion he is he who, with the French name Olivier. Although it turns out, to France he has neither the slightest relationship.

It so much that Olivier began almost the attribute of the New Year's table. To whom do not go to visit the light, everyone at the table is certainly present this wonderful product of cooking, with the difference only - the recipes are different.

And if you are interested in familiar with other recipes, then on our blog was previously written very volume, which I advise to read.

What do we need:

Potatoes - 350 gr;
Carrot - 350 gr;
Sausage boiled - 300 gr;
Salted cucumbers - 150 gr;
Eggs - 5 pcs;
Green peas - 1 jar;
Mayonnaise;
Salt.

How to cook:

1. Potatoes and carrots to boil (along with the skin) until readiness. Cool.

2. Boil eggs. So that the eggs do not float during cooking, salt pretture water.

3. Purified and cooled potatoes and carrots, sausage, eggs and cucumbers cut into identical small cubes.

4. Everything is neatly mixed in a deep bowl by adding polka dots. Salt to taste. 10 minutes before the filing, refuel mayonnaise.

5. You can decorate the leaves of greenery.

Olivier ready.

Salad Vinaigrette on the New Year's Table on Classic Recipe

Vinaigrette as well as Olivier is present almost everyone on the holiday table on New Year's Eve. The set of ingredients entering the salad must certainly come to taste the symbol of the upcoming year.

If this recipe you do not have to taste, you can see, which was also published. The article has a very interesting option with the content in its composition of the herring.

Ingredients:

Sweet 350 gr;
Potatoes 350 gr;
Carrot 250 gr;
Marinated cucumbers 150 gr;
Cabbage quashen 150 gr;
Onion 100 gr;
Green peas (at your discretion);
Salt to taste;
Vegetable oil.

Cooking:

1. Beets are drunk until readiness and cool.

2. In another saucepan, drunk carrots with potatoes. Enjoy.

3. The knife is finely lit.

4. Cucumbers cut into identical cubes.

5. Finely cut cabbage.

6. Carrot, potatoes and beets cut into cubes of the same size.

7. Gently mix all the ingredients in the bowl. Salt add to taste.

9. Lay out on a beautiful saucer and decorate to your taste.

As you can see anything complicated. Just, tasty and very beautiful. Vinaigret is ready.

Salad for the new year 2019, which will be revealed from the table first

Tasty, about which we will talk about now called "tenderness." In its composition, according to the recipe, contains a chicken fillet, which can be replaced on turkey fillets. Cooking a salad on this recipe, you will certainly delight guests and relatives relative to it.

Ingredients:

Chicken fillet (turkey) 500 gr;
Eggs 7 pcs;
Onion 200 gr;
Salt to taste;
Vegetable oil;
Mayonnaise.

How to cook:

1. Fillet boil to complete readiness.

2. Boiled meat cool and finely cut.

3. Onions chopping (preferably in bed).

4. Sliced \u200b\u200bonions pour boiling water. Ten minutes later, water drain and rinse onion with cold water. So we get rid of bitterness.

5. Eggs, each separately, beat the wedge. Salt.

6. Fail eggs in a pan, lubricated with vegetable oil. Fry you need in the form of a pancake. As a result, you will have 7 pancakes.

7. Then they need to be cooled and cut into straws.

8. Fillet, onions and straw mix and salt to taste.

9. Shortly before the filing, a small amount of mayonnaise is filmed.

You can decorate as you will tell you a fantasy. This snack will not be ignored and your work will be rightfully rated.

Video about how to make a herring under a fur coat on the New Year's table

And now I want to offer you to watch a video recipe for the preparation of New Year's herring under the fur coat, taken by me from the YouTube portal. In fact, it does not differ from the usual classic recipe, except for the design. It turns out damn delicious and at the same time very beautiful. Happy viewing!

If you are interested in beautiful design and unusual feeding of this salad, then specifically for this we tried and picked up in different versions of cooking and design.

All recipes are made in the festive performance, as well as in the photo above. Be sure to take note and not to lose an article, add it to the bookmarks.

Festive Salad "New Year's Eve"

The name of this Kushan speaks for itself. New Year's Eve will look very nice on the festive table. This is a puff salad that will not leave indifferent who tried it at least once.

We need:

Turkey fillet 300 gr;
Eggs 5 pcs;
Prunes 150 gr;
Walnut 100 gr;
Syll of solid grades 100 gr;
Mayonnaise;
Salt;
Carrot (for decoration).

Cooking:

1. Fillet boil until complete readiness. The cooking time depends on the age of turkey. Good cool. Finely cut.

2. Also finely cut prunes.

3. Walnuts chop up with a knife.

4. Boil boot eggs. Separate proteins from yolks. Grasp separately.

5. Cheese grate the same way as eggs.

6. On a beautiful plate lay out turkey fillets, salt, all the layers will be lubricated with a thin layer of mayonnaise.

8. For yolks of prune, lubricate.

9. Then cheese and lubricate a little.

10. Put nuts on cheese.

11. And the last layer is the proteins and the remaining part of the yolks, mayonnaise is not lubricating.

12. Dial can be made from carrots. If you want a green dial, then use the skin of the cucumber for example. Fantasize.

Do not overdo it with mayonnaise. Try to lubricate the layers a very - very thin layer so that it does not work out too fat.

In the context of the Salad New Year's night looks very unusually beautiful.

Tasty and beautiful salad, in the form of a Christmas tree:

I present to you another recipe with New Year's theme. It is very good and taste and taste. Products for cooking are available to everyone. Imagine how the children will be glad, seeing such an edible miracle on the table.

What is needed for cooking:

Language (calf);
3 medium-sized potatoes;
Carrot 1 pc;
Corn 1 bank;
Bow 1 pc;
Marinated cucumbers 2 pcs;
Mayonnaise;
Oil for roasting;
Salt;
Dill - a lot;
Pomegranate grains.

How to cook:

1. First of all, you need to boil the language. Clean and cut it with cubes.

It is best to clean the language before it is cooled (i.e., while he is hot). From a cold language will be quite problematic to remove the skin. So keep in mind this important point.

3. By the same technology, cut the cucumbers.

4. Onions cut into half rings and fry on slow heat until golden color.

5. Language, carrot, potatoes, beams, cucumbers and corn gently mix in a cup. Salt your taste. Then refuel mayonnaise. Stay on a plate in the form of a Christmas tree. From above, do not spare, sprinkle with the greenery of dill. Mayonnaise to build garlands, the grain and corn grain and corn will perform in the role of Christmas balls. The star can be cut out of red sweet peppers.

This is the new year's Christmas tree to joy to everyone.

Salad with red caviar on the New Year's table

Unusual snack in an unusual performance. Lung in cooking. Surprise guests with their skill in the preparation of unusual and delicious salads.

What will take:

Crab meat 150 gr;
Avocado 300 gr;
Red caviar 5-6 tbsp;
Eggs 2 pcs;
Cheese 150 gr;
Mayonnaise.

How to cook:

1. Loop boiled eggs on a grater.

2. Crabic meat finely cut.

3. Avocado clean, remove the bone and cut into small pieces.

4. Now you need to assemble the horseshoe.

5. On a round plate, lay out squeezes in the form of a horseshoe and a thin layer to lubricate mayonnaise.

8. On top of all, put the red caviar and layer of mayonnaise.

9. All this business sprinkled with grated cheese.

10. If you wish, you can lay out the inscription "For Happiness", let's say the same red caviar. It turns out great.

Option! Or you can decorate greens and finely chopped vegetables (something like a bow).

Such a hilt will necessarily bring happiness to every stomach!

Puff salad with sardines "New Year's mitten"

Wonderful cold snack for fish lovers. It is not difficult to cook, quickly and not expensive. With proper registration, it turns out very beautiful.

For cooking you will need:

Sardines in oil - 2 jars;
Green bow - 5-6 feathers;
Mayonnaise (better use home) - 5-6 tbsp;
Summer cucumber - 2 pcs;
Created cheese - 100 gr;
Garlic - 4 teeth;
6 medium-sized potatoes;
2 large carrots;
Cappers 2 tbsp;
6 eggs;
Salt, pepper to taste;

Cooking:

1. Boil potatoes, carrots and eggs.

2. Grate potatoes on a large grater. Immediately start laying on a beautiful saucer in the form of a mittens. You do not need to seal the layers. It will be better if they are rather loose.

Maisonist is on top of the first layer (the cooked houses will be better). If there is no home or there is no time for cooking, it is quite suitable and purchased.

3. The following layer will be a little sophisticated fork (without fanaticism), do not need to bring to the state of the puree. Share sardines on top of potatoes.

4. Clear cucumbers clean from the peel and grate on the grater. It will be the third layer.

6. On top of carrot, lay capers.

7. How did you notice mayonnaise is practically not used. Therefore, for moistening by resorting to this method: into the liquid, which was merged from Sardin add a cridged garlic (salt, pepper). We water the salad with this sauce. I think 3 tablespoons will be enough (at your discretion).

8. Onions are finely cut. Sprinkle from above (optional).

9. Grate the cheese on a fine grater. This layer is lubricating mayonnaise.

10. Separate yolks from the cooked eggs. Squelts with yolks are separately rubbed on the fine grater and lay out the final layer. Proteins will be the edge of the New Year's mittens.

11. Decorate with the help of mayonnaise and carrot strips (you can fantasize about patterns).

12. Put in the refrigerator for 2 hours (even more better).

Here is such a mitten turned out.

Salad with crab chopsticks "Santa Claus"

I present to your attention a very simple recipe, both cooking and ingredients. I think that all the necessary products will be found in each refrigerator.

What will take:

Crying carrots - 1 pc;
Cheese - 100 gr;
Boiled eggs - 2 pcs;
Crab sticks - 200 gr;
Boiled rice - 1.5 glasses;
Dill;
Red Bulgarian;
Pepper peas, paprika, salt;
Mayonnaise.

How to cook:

1. Clean the carrot. We rub it with the help of the finest grate.

2. Eggs are also riveted on a fine grater, except for a protein from one egg. We will need it to decorate.

3. Separate the red part of the crab sticks. She will serve for Santa Claus fur coats.

4. White part of the crab sticks finely applied with a knife.

5. Dill is finely ordained. And mix all the ingredients (carrots, cheese, eggs, crab sticks, 1 cup of rice, dill and mayonnaise).

6. Responsible moment. On the plate are laid by the greens of dill and proceed to the assembly of Santa Claus.

7. Create a figurine and start dressing it. A fur coat and cap are made from the red side of the crab sticks that we cut.

8. From the Red Bulgarian, make the mouth, mittens and nose.

9. Eyes will serve pepper peas.

10. With the help of the remaining rice, the fur for fur coats.

11. We make a beard from a protein from one egg.

12. Staff and box with gifts can be made from cheese.

As a result, it turns out such a fun and delicious "Santa Claus". Beautiful addition to New Year's dishes. Children will be delighted, and guests are pleasantly surprised.

New Year's Salad "Snow Maiden"

Continue the subject of Santa Claus. Snow Maiden will be an excellent addition to the grandfather. After all, they come to visit together. Also on your table they will look great.

We need:

Potato tubers - 2 pcs;
Egg - 3 pcs;
Apple (sweet) - 1 pc. (bigger);
Onions (red) - 1 pc;
Mayonnaise for refueling;
Cheese mopic Suluguni (will be used for braids) - 50 gr;
Created cheese - 200 grams;
Red cabbage (for staining coat);
Searer - 1 pc. medium size.

How to cook:

1. Boil eggs and potatoes.

2. The protein separated from yolks and rub on the grater separately.

3. We also rub the cheese, apple and potatoes.

4. Herring put from bones and need to cut into small cubes.

5. Loke shining with a knife (the smaller, the better).

6. We collect the Snow Maiden. Curious potatoes give the shape of the Snow Maiden.

8. layers put on potatoes Sellish, onions, apple, cheese, yolk (not needed for yolk mayonnaise)

9. Part of the protein to paint cabbage juice.

10. Time for decoration. From the painted squirrel we make a hat, a fur coat and mittens. From white - the edge of the fur coats and collar.

11. Pepper peas will serve his eyes. Nose and eyebrows can be made of greenery branches.

12. Lips can be made with a tomato paste or red Bulgarian pepper.

13. Suluguni cheese will be a pigtail and bangs Snow Maiden.

As you can see it is not difficult, but it turns out great. Santa Claus and Snow Maiden is best done with children. For them, joy, and help you.

Simple and delicious Kaleidoscope salad for a festive table

This salad is very bright and beautiful, but no less tasty. In his own way, he really resembles a kaleidoscope. The gamma of his colors he pleases the eye and raises the mood.

Products for cooking:

Pork fillet 200 gr;
Sweet 350 gr;
Carrots 300 gr;
Potatoes 350 gr;
Pomegranate 1 pc;
Cabbage 200 gr;
Greenery beam;
Salt;
Sunflower oil;
Mayonnaise (for refueling).

How to cook:

1. Cut pork into small cubes.

2. Foil meat in a pan until readiness (20-25 minutes). Spails.

3. Potatoes as well as meat cut into cubes and fry on vegetable oil until complete readiness. Solim.

4. Cabbage I sit on small short stripes.

5. Carrot in raw form rubbed on a grater.

6. We act with beetroot as well as carrots.

7. Finely ruby \u200b\u200bgreens (the smaller the better).

8. Pomegranate purify.

9. We put all the ingredients on the saucer in a circle: potatoes, beets, meat, greens, carrots and cabbage. In the center, smear grain grain.

10. Served on the table in this form. And already at the table mix all the ingredients, refilling mayonnaise.

Kaleidoscope ready.

On this I want to draw a line. I hope that you liked these recipes and you found for yourself what you were looking for. If the article seemed helpful you, then share it with friends and leave comments.

Pleasant appetite and Happy New Year 2019!

Until the New Year remains a few days and it's time to think about the festive menu. Why are holiday salads for the new year from ordinary? First of all, a thematic decoration. Beautiful decoration is the key to success. But the taste is also worth not to forget. Original and simple salads for the new year are not difficult to prepare. We offer you recipes for simple and delicious salads on a festive table that will give joy to you and your loved ones.

How to prepare simple salads for the new year - 15 varieties

Simple salad for the new year - "chicken under coat"

It will be a discovery for the owners to be a spicy and sharp salad "chicken under the coat" and will enter the list of "Favorites".

Ingredients:

Fillet chicken boiled 300 gr.
Bow 1 pc.
Korean carrot 200 gr.
Cheese 100 gr.
Boiled eggs 3 pcs.
Tomato 2 pcs.
Maisonist 100 ml.
Parsley 1 beam

Cooking:

Cut into small cubes cheese, chicken, eggs and onions.

Salad lay layers on a flat dish in the following order:

Hen
Korean carrots
Eggs.

Each layer decorate the messenger from the mayonnaise.

Decorate the dish with a lush flower from tomato and parsley leaves.

Simple salad for the new year - "A la Caesar"

A simple and tasty salad, which is to prepare instantly, and in taste quality is very similar to the Caesar classic salad.

Ingredients:

Peking cabbage 1 pc.
Chicken fillet 2 pcs.
Solid cheese 100 gr.
Tomatoes Cherry 8-10 pcs.
Suchariki 1 package
For sauce:
Mayonnaise 150 gr.
Garlic 2 teeth
Dill 30 gr.
Lemon juice 2 h. Spoons

Cooking:

Prepare a chicken in your taste - cook or fry.
Disassemble chicken on fiber.
Cut cabbage with thin stripes.
Cut tomatoes with slices.
Grate the cheese on a shallow grater.
Share all the ingredients in a salad bowl and mix gently.
Prepare sauce. In a blender, mix mayonnaise with a pair of garlic cloves, greens and lemon juice to a homogeneous state.
Sauce serve separately.

Simple salad for the new year - "Candle"

Want to spend a warm new year in the family circle? Prepare a beautiful and tasty candle salad. Perhaps will become a symbol of comfort and warmth of your home. How to prepare a simple and tasty salad? Very simple.

Ingredients:

Chicken eggs 3 pcs.
Kalmar 3 Carcasses
Apple green 3 pcs.
Any solid cheese 100 grams.
Mayonnaise light 100 ml.
Bulgarian pepper (contrasting colors) 2 pcs.
Corn 1/4 banks
Olives 8 pcs.
Parsley Greens 1 Bunch
Pomegranate grains.

Cooking:

To bring water to a boil in a small pan, salt and lower the washed carcasses of squid into it. Cook exactly 3 minutes. Get squid and immediately cool under cold water. Remove the film and cut into cubes.
Eggs boiled screwed, cool, clean from the shell. Separate protein from yolk.
Slice finely chop.
Wash apple, clean from the peel and grate on the grater.
Grate cheese.
Collect salad layers:
Proteins, fill the mayonnaise layer.
Boiled squids, fill the mayonnaise layer.
Yolks and apples, fix the mayonnaise layer.
Grated cheese.
To decorate salad Cut from Bulgarian pepper candle and flame, decorate corn, olives, grenade and greens

Thanks to the saturated taste of simple ingredients, the salad turns out very tasty and juicy.

Ingredients:

Boiled beef 500 gr.
Boiled eggs 4 pcs.
Salted cucumbers 6 pcs.
Garlic 3 teeth
Nuts 1 cup
Mayonnaise 200 ml.

Cooking:

Finely cut or disassemble boiled beef to fibers.
Grate the cucumber on a large grater, the brine gently squeeze.
Skip the garlic through the press.
Stir the cucumbers with garlic.
Walnuts chop and fry on a dry frying pan.
Boiled eggs rub on a large grater.
Salad lay out layers:
Meat, marvel with mayonnaise.
Cucumbers with garlic, marvel with mayonnaise.
Eggs, melting with mayonnaise.
Walnuts.

Put the salad in the refrigerator.

Your guests will surely celebrate and appreciate the recipe for this salad. Light, low-calorie dish has a fresh taste and aroma.

Connect vegetables for salads is better than 30 minutes before filing on the table.

Ingredients:

Bread rye 200 gr.
Garlic 2 teeth
Pepper Sweet green 1 pc.
Pepper sweet red 1 pc.
Any solid cheese 200 gr.
Canned Corn -1 Bank
Olive oil 40 ml.

Cooking:

Cut into small cubes flesh black bread, finely chopping garlic and dry everything on slow fire in olive oil 10 minutes.
Cubes to extort red and green pepper.
Cheese cut into cubes.
Share all the components of the layers in the salad bowl and add sweet corn.
Make a small amount of olive oil.
Spices and salt add to taste.

Before the new year, few days remain and it's time to think about the festive menu. Salted salad and cucumber turns tasty, light and refreshing. Your guests will like it!

Ingredients:

Squid 600 gr.
Cucumbers 2 pcs.
Quail eggs 8 pcs.
For refueling:
Olive oil 4 tbsp. Spoons
Grain mustard 1 tbsp. the spoon
Salt to taste

Cooking:

Wash squid and lower them in boiling water for 3-4 minutes. Then cool the carcasses, clean and cut into small squares or rings.
Clear cucumbers from the peel and cut into small cubes or slices.
Quail eggs broke into a plate, salt and beat the wedge. Prepare omelet. Cooled omelet cut into small squares.
Prepare refueling, to do this, mix olive oil with mustard and mix it thoroughly.
Connect the ingredients of lettuce, polish the dish of refueling.

Simple salad for the new year - "Cheese chipsy"

A harmonious combination of components, quick cooking and bright taste - it is not all the advantages of this dish. The original combination of products in the salad will make you remember for a long time in this aromatic dish.

Ingredients:

Smoked beef 100 gr.
Cheese hard 120 gr.
Boiled eggs 4 pcs.
Melted routine 2 pcs.
Boiled potatoes 3-4 pcs.
Corn canned 1 bank
Mayonnaise 100 gr.
Salt to taste.

Cooking:

Grate large cheese on the grater. Seeing it in the oven at a temperature of 160 degrees for 15 minutes, until golden color. Cool.
Deep dish lubricate mayonnaise.
Put potatoes grated on a large grater, carefully dissolve. Cove the layer mayonnaise.
Beef to disassemble the fibers, lay out on potatoes. Cove the layer mayonnaise.
Melted routine rinse on a large grater lay out in a dish over potatoes.
Loose on the grater large eggs lay out in the dish. Cove the layer mayonnaise.
Stay a layer of corn.
The cheese dried in the oven to break his hands on small pieces, decorate them salad.

Simple salad for the new year - "Club"

In-salad ingredients are quite simple and found in stocks of any mistress. Therefore, it can be submitted not only for the festive, but also on the daily table.

For the preparation of salads, the onions is better after cutting to quicken boiling water. After that, he will acquire a new taste, and it will become much more gentle.

Ingredients:

Boiled chicken meat 250 gr.
Onion 3 pcs.
Carrots 4 pcs.
Cucumbers Marinated 3 pcs.
Mayonnaise 100 gr.
Salt, black ground pepper

Cooking:

Clear carrots, grate in a small grater.
Fry in a frying pan within 5-8 minutes to golden color. Cool and shift in a salad bowl.
Boiled chicken meat cut into small pieces.
Cucumber cut into a thin straw, carefully squeeze the brine.
Onions Clear and choking shallow straw.
Shift the prepared products to the salad bowl, mix, salt and pepper, fix mayonnaise

Salad is designed for special minutes of pleasure. Please take your guests and loved ones, and, at the expense of juicy grapes, such a dish will have to taste even the smallest our guests.

Ingredients:

Ham smoked 100 gr.
Salad leaves 200 gr.
Salted pistachios 50 gr.
Grapes 200 gr.
Mayonnaise 50 gr.

Cooking:

Salad leaves break hands.
Pistachios clear and cut into a knife.
Meat cut into small cubes.
Grape berries cut in half and remove the bones.
All salad ingredients to combine and refuel mayonnaise.
Share a salad in the shape of a grape brush and decorate grape berries cut into two parts.

Recipes of salads with chicken are the most popular in a number of festive salads, salads for the new year.

Ingredients:

Fresh mushrooms 400 gr.
Boiled chicken fillet 350 gr.
Carrot 2 pcs.
Bow 3 pcs.
Vegetable oil 50 ml.
Maisonist 100 ml.
Salt.

Cooking:

Chicken fillet boil, disassembled on fiber or cut into not a large cube.
Cut mushrooms, fry, cool.
Onions cut into semirings, rubbing carrots on a large grater.
Onions and carrots fry in a frying pan until golden color, give to cool.
Mix all the prepared products, salt, refuel by mayonnaise.
Share in a salad bowl, decorate greens at will.

Simple salad for the new year - "New Year" in Verry

Salad from ordinary products, due to the unusual feed, can become a real delicacy and decoration of the festive table.

Ingredients:

Carrot raw 2 pcs.
Boiled booth 1 pc.
Cheese solid 150 gr.
Raisin 50 gr.
Walnuts 50 gr.
Garlic 3 teeth
Fillet chicken breast boiled 1 pc.
Mayonnaise 200 gr.

Cooking:

Raisin spread in boiling water.

Carrots clean and grate on a shallow grater.

Mix with raisins and mayonnaise.

Grate cheese.

Garlic grind.

Mix cheese, garlic and mayonnaise.

Loose beets on a large grater.

Walnuts are crushed.

Mix beets, nuts and mayonnaise.

Boiled chicken breasts chop fine.

Lay out the salad in the vermins or high glass cups by layers in the following order:

Carrot
Chicken breast
Beet.

Decorate with greens and squeeze on the table.

Simple salad for the new year - "Sugro"

Puff salads enjoy special popularity from the hosts, because they do not need to mix ingredients, and this accelerates the cooking process.

Chicken in a salad can be replaced with meat, add any vegetables to your taste. In any case, Salad "Sugro" will be very beautiful, tasty and satisfying.

Ingredients:

Chicken breast 400 gr.
Potatoes 3 pcs.
Carrot 2 pcs.
Egg chicken 5 pcs.
Bulgarian pepper 1 pc.
Cheese 150 gr.
Garlic 4 teeth
Mayonnaise 250 gr.
Salt, black pepper - to taste

Cooking:

Purified from skin chicken breast boil to readiness. Cool and disassemble the fibers.
Potatoes and carrots boil, cool and grate on a large grater.
Bulgarian pepper cut into small cubes.
Share a salad on the dish layers:
Potatoes, loss with mayonnaise layer.
Carrot, loss with mayonnaise layer.
Chicken, loss with mayonnaise layer.
Bulgarian pepper.
Ovory eggs, clean from the shell and cut into two equal parts. Carefully remove the yolks, trying not to damage the proteins, and postpone them in a separate bowl.
With the help of a fork, wech the yolks, put in them the garlic depressed in the press, mayonnaise and a little salt. All this is mixed.
The mass, which turned out from yolks and garlic, fill empty proteins and lay them on the layer of Bulgarian pepper so that the proteins are milestone. Lightly lubricate mayonnaise.
In the middle grate, grate cheese and evenly distribute it from above on the salad.

Simple salad for the new year - "Malachite bracelet"

Everyone has long loved the salad "Pomegranate bracelet", but the new year time of change - it's time to change the traditions and prepare something new. Very original dish!

Ingredients:

Chicken fillet 700 gr.
Potato 4 pcs.
Carrot 2 pcs.
Egg 4 pcs.
Cheese sausage 200 gr.
Kiwi 2-3 pcs.
Mayonnaise 200 gr.
Bay leaf
Black peas pepper
Dill

Cooking:

Bring water to a boil in a small pan, salt, add a couple of laurel leaves and pieces of five peas of black pepper. Lower chicken fillet into it. Cook meat until readiness. After cooking, the meat of chicken cool down and disassemble into small fibers.

Boil carrots, potatoes and eggs. Cool, clean from the peel. Rub on a major grater.

Very finely cut sausage cheese.

All prepared products are divided into two parts.

Take a flat glass and put a straight glass into the center.

Lay out salad layers.

Cooked meat.
Potato.
Carrot.
Mayonnaise.
Egg.
Smoked cheese.
Mayonnaise.

Repeat the layers again

The top is well missed by mayonnaise and decorate the slices of purified kiwi.

Once, two, three and salad ready. The recipe for lettuce and ingredients for it is easierless, but the result is a unique satisfying dish for the New Year's table.

Ingredients:

Ham is 500 gr.
Boiled eggs 4 pcs.
Sweet pepper 1 pc.
Cucumber fresh 1 pc.
Canned corn 1 bank
Dill 1 beam
Mayonnaise 150 ml.
Salt to taste

Cooking:

Clear eggs and cut into small cubes, shifting into a salad bowl.
Add corn, pre-drained liquid.
Pepper clean from seeds, cut into a thin straw, shifting into a salad bowl.
Cucumber, cut into a thin straw, shifting into a salad bowl.
Ham, cut into a thin straw, shifting into a salad bowl.
Mix mayonnaise salad, mix gently.
Decorate dill sprigs.

Salad with sprats will have to taste your guests. The dish is very simple, and requires minimal preparation. When making a menu, consider this salad quite satisfying.

Soon the new year, let's go back to the topic of New Year's salads.

I recently spoke about several New Year's salads in honor.

And now I want to present to your attention a few more recipes for delicious and easy-to-cook dishes, for the celebration of the New Year.

Delicious and simple salads for the New Year's table

Recipe for salad with chicken breast and grapes "Tiffany"

To prepare this beautiful dish you need to take the following products.

Need:

Chicken breast - 1 pc.
Boiled eggs - 2 pcs.
Solid cheese - 100 gr.
Grapes "Kish-Misha" - 50 gr.
Almond fried - 50 gr.
Curry sauce - 1 tbsp. l.
Mayonnaise

Cooking:

To begin with, take a chicken breast, overlooking it on both sides of curry sauce, fried on vegetable oil in a pan
Finely cut a fried breast, lay out in a salad bowl, it will be the first layer of our dish
On the grater three cheese, lay out the second layer
For the third, we use finely chopped boiled eggs
Lubricate the thin layer of mayonnaise
Finely rubbed fried almonds, lay the fourth layer
Uniformly once again wist with mayonnaise
The last layer, this is the grapes of the Kish Mish chopped in half.

Such a salad for any holiday, including the new year.

Bon Appetit!

How to make a salad with herring in Russian for the New Year's table

Prepare this product set

Ingredients:

Apple - 1 pc.
Onions - 1 pc.
Carrot - 3 pcs.
Potatoes - 2 pcs.
Salted cucumbers - 2 pcs.
Fillet herring
Mayonnaise - 200 gr.
Vinegar 5% - 1 tbsp. l.
Mustard - 2 h.
Pepper

For decoration

Eggs - 2 pcs.
Red caviar - 1 tsp.

Cooking:

We cut into small cubes one bulb, an apple, 3 boiled carrots, 2 boiled in uniform and peeled potatoes, fold into a deep bowl
Sprinkle a half teaspoon salt, as many black ground peppers, mix
Also with small cubes cut two salty cucumbers, herring fillet, painted in milk for an hour, fissabentized water and expensive, send everything into a bowl
Preparing sauce: in 200 gr. mayonnaise, fall asleep half of the teaspoon of black ground pepper, 1 tablespoon of 5% of the table vinegar, two teaspoons of the finished mustard, mix well well
Refuel the dish with sauce, mix thoroughly, let it be in the refrigerator
Decorating a cut-out boiled egg and red caviar.

Bon Appetit!

Herring under the "Ruby" fur coat with jelly

Classical herring with beautiful designer of beet jelly. Superb will look at the New Year's table.

Vintage Recipe Classical Vinegret

What kind of New Year's table do without Vinegret? This is a simple recipe, and at the same time all familiar and loved one.

Delicious and beautiful New Year's Vinaigrette

The vinaigrette is cooked according to the classic recipe with sauerkraut beans and peas, decorated with beautiful roses of boiled swabs.

How to cook Salad "Korean champignons" for the new year

Very tasty, fragrant, beautiful color combination, and most importantly easy to prepare salad.

Need to:

onions - 2.
carrot - 2.
champignons - 900 grams
vegetable oil - 100 grams
bulgarian pepper of different colors - 2
salt - 1 hour.
black ground pepper - 0.5 hours.
vinegar 7% 1 hour.
sugar 2 tbsp. lies.
garlic - 3 teeth

Cooking:

Two bulbs cut into small cubes
Two carrots cut thin circles
Onions fry in 100 g of vegetable oil in a frying pan before transparency
Add carrots, fry stirring, until soft carrots, cool
900 g of champignons cut by plates, lay in a saucepan with boiling salted water, cover with a lid and cook about 7 minutes
Ready mushrooms, we fold on a colander, rinse with cold water, fold into a deep bowl
Two seeds and frozen peeled, multicolored bell pepper cut straw, add to mushrooms
There are also added roasted onions with a carrot, a teaspoon of salt, half a teaspoon of black hammer pepper, one teaspoon of 7% vinegar, two tablespoons of sugar and three crushed garlic slices
Everything is well mixed, we give lettuce pumped at room temperature one hour
Lay out the finished salad in the salad bowl

Olivier in a tsarist with beef tongue, shrimps and green peas

This beautiful and tasty salad with beef tongue and shrimp will decorate your New Year's table and will have to taste all guests on New Year's Eve.

Salad "Prague" with chicken

Very original salad, balanced taste, looks great on the table, will love all guests.

Step-by-step recipe for New Year's salad "NISUAZ"

Delicious french appetizer that combines satiety and ease

For cooking you need:

two tomatoes
two eggs
bunch of lettuce leaves
bunch of green pod
7 pieces Anchokov
10 Omlin
100 grams of canned tuna
7 tbsp. lies. olive oil
1 tbsp. lies. Balsamic vinegar
one clove garlic
several bins of basilica
salt, Black Pepper

First make a refueling, boil the teapot

Finely cut garlic

Cut basil

Place in a flame, add salt, pepper, vinegar, olive oil

Give the fill of 10 minutes

Boiling water pour into a saucepan, put on fire, salt water, throw the beans to boil 5 minutes, leak on the colander and rinse with cold water

Clean the eggs and cut down slices

The same slices cut tomatoes

Spread on a plate of lettuce leaves, top of a bean pod, tomatoes, eggs and olives

Exploser tuna, anchovies and paint the cooked refueling

You can serve on the table.

Simple and delicious Salad "Mimosa" for the holiday

Ingredients:

3 - 4 potatoes
2 carrots
1 jar of canned fish
3 eggs
mayonnaise
dill, parsley

Prepare all the ingredients at once

Boil potatoes in uniform, carrots and eggs
Purit potatoes and carrots on medium grater
Separate egg yolks from proteins, spend separately on medium grater
Put fish out of the jar, break the fork
On the bottom of the Saladka spread the third part of the grated potatoes
Mix the second layer in the second layer, mark the mayonnaise on top
Next to put carrots and also smear by mayonnaise
Lay out another layer of potatoes from the remaining, miss mayonnaise
Egg proteins are put up, we again grease the thin layer of mayonnaise
We put the sprigs of parsley, dill and sprinkle yolk

Let's breed in a salad for about two hours

How to cook salad with omelet - fast, tasty, just

Need to:

Smoked chicken breast - 300 - 400 gr.
Eggs - 10 pcs.
Potato starch - 2 tbsp. l.
Mayonnaise - 1/4 Article.
Garlic - 3 teeth
Salad leaves

Cooking:

In a deep bowl, drip 10 eggs, a wedense mix them well
To another dishes pour 2 tablespoons of potato starch, pour a little water and mix too well
Pour starch mix in eggs
Heating on the plate frying pan, thin flowing pour a bit of our dough to get damn
Fry on both sides, as we put on a plate with a stack.
While coolest pancakes, we will make the sauce, for this in the ¼ cup of mayonnaise, mix 3 extruded lobes of garlic
A small piece of smoked chicken breast cut into straw
Oletny pancakes fold into the tube, cut into thin strips
We mix them with smoked chicken, refuel mayonnaise
Lay out a large plate with lettuce leaves and from above our salad

Bon Appetit!

Fast and tasty eggplant and tomato salad

To prepare this salad we will need such a set of products.

Required products:

Three eggplants
Three Tomatoes of Yellow and Red
Three bulbs
Vegetable oil
Three carrots
Three cloves of garlic
Mayonnaise
Dill
Parsley

Cooking:

To begin with, clean 3 eggplant, cut the panel with a side of half a centimeter
In a deep bowl to ask them cool boiling water and leave for a couple of minutes
Put on a hot chorus with vegetable oil, stirring fry, until soft
Before the very willingness to salute, lay out on the dish
3 cloves of garlic finely cut and sprinkle hot eggplants with them, mix and leave cool
Three bulbs cut into cubes, fry in a frying pan in vegetable oil before grabbing, put it in a plate without oil, salt, leave cool
3 carrots grate on the grater, also fry until soft in vegetable oil in a frying pan, also lay out on a plate, salt, mix, give completely cool
Dill grind and mix with several mayonnaise spoons, parsley to cut
Tomatoes cut by semicircles
Take a wide salad bowl, put the first layer of lettuce on it - fried eggplants, top layer to deceive the thin layer of mayonnaise
Next layer is onions
Carrot is laid out and is deceived by mayonnaise with dill
Next decompose yellow tomatoes, lubricate by mayonnaise and complete the layer of red tomatoes
Salad center Pierce

Such a salad will look very beautiful on your New Year's Table

At the end, see the wonderful video about the preparation of delicious salads.

Video Recipe for New Year Salad Pomegranate Bracelet

Snacks are always welcome on the table to any holiday. Especially if this holiday is a new year. Starting from the evening and until the morning, people are having fun and meet the coming year. Most of this time they spend behind the table.

Therefore, there are always many different dishes on the table. And if one, the salads are hot, as a rule, two, then there are always a few snacks. They are always given preference.

It is not difficult to prepare them, all of them are portion, and practically do not stay on the table. All this pleases! And so we are all the time looking for new and interesting recipes to decorate the table and delicious to feed guests and households.

I already have an article with festive recipes. In one of them is represented, and in the other -. All options are very interesting and beautiful. Go on the link, see, read. You can find there not only recipes, but also original design ideas.

And today is a new selection. Hope she will like her!

If you like a sledding salad under a fur coat, but you are tired of his traditional execution, you can change it. And then the favorite dish will appear in front of you in the new quality.

And not in the form of salad, but in the form of a portion snack.

We need:

herring - 1 pc
potatoes - 3 - 4 pcs
beets - 2 pcs (small)
bow Red - 1 pc
green Parsushki
mayonnaise - 1 tbsp. the spoon
seed seeds - 1 h. spoon
olive oil

Cooking:

1. Clear herring from the skin of bones. It is best to take it a weakly salt, so snack will get more gentle. Cut into small cubes. The smaller cut, the more careful will be "berries".

2. To chop red onions in very small cubes. It is not so bitter as white, and therefore more preferable. We have no ingredients, and it will play a big role.

3. Mix herring with bow and add mayonnaise.

Mix. Add mayonnaise a bit. So that the filling just groped.

I want to immediately note that the stuffing will remain. But it is so tasty that long will not be alright. If you do not want it to stay, then use only halves of the sage carcasses, and half the head of the bow.

4. Boil booth, cool and rub on a small grater.

5. Potatoes also rub on a small grater. It should be exactly two times more than beets, otherwise the berries will not work.

6. Mix potatoes with beets.

Give a little to stand up so that the mass is painted in a homogeneous burgundy color.

7. In order to better sculpt the workpiece, it will be necessary to prepare oil. I take olive. Since the mayonnaise in the salad we have very little, then the oil will be just used as a refueling.

Grease hands with oil. Stay on the palm tablespoon of a vegetable mixture and to dissolve it in a cake.

In the center, place a teaspoon of a herring mixture.

Shape a berry that resembles a strawberry form. At the same time, the entire filling should remain inside.

8. Attach a branch with leaflets from parsley and lay out on a plate.

The same to do with the other "berries".

9. When they all lie on the plate, sprinkle them with white sesame seeds.

Remove for 30 minutes in the refrigerator so that the berries become righteous. Then serve to the table and treat guests. They have such a treat always with great pleasure.

From this number of ingredients, it will turn out 10 - 12 "strawberries", depending on their size.

Video on how to prepare an original snack for the new year

Friends, this cold snack is so good, and it looks so beautiful that we decided not to be limited to a description of the recipe, and the video was also removed on this recipe.

Some believe that cooking "strawberry" is very difficult. So, I want to tell you that it is very simple. If you have already cooked beets and potatoes, then you will handle literally for half an hour.

Check out the video, and you can make sure of it.

Recently, I often prepare this dish on a festive table, and almost always for the new year. In my refrigerator, it is boiled beets and potatoes, as well as packaging with herring. And if guests are suddenly on the threshold, already in the soon time I can serve such a magnificent "strawberry" on the table.

And when guests taste the dish, I hear many enthusiastic reviews.

So cook friends, and eat with pleasure and you!

Simple recipe hot snacks from Bulgarian pepper with bacon

We will need (10 servings):

pepper Bulgarian - 5 pcs
brynza - 300 gr (or Adygei cheese)
bacon - 200 gr
garlic - 2 teeth
mayonnaise - 50 gr

Cooking:

1. Cheese to be confused into a homogeneous mass with a fork. As can be seen from the composition of the ingredients, the Adygei cheese can be used. However, even not very sour granular cottage cheese will also be good in this recipe.

2. Clear garlic and skip through the press. Mix with cheese. Try to taste. If you want to add garlic yet, you can do it.

3. Add mayonnaise and mix. If desired, salute a little.

4. Bulgarian pepper cut into two halves. "Tail" is preferably not removed. Clear halves from partitions and seeds and fill in a cheese filling.

The brighter there will be peppers, the brighter and more attractive will get a dish.

5. Wrap in long bacon strips.

6. Bake in the oven to the ruddy state and the readiness of pepper.

7. Descript in a plate and file to the table.

It turns out very beautiful, and such a dish will decorate the festive table.

New Year's snacks Cheese tubes with carrots

We will need (on 7 servings):

carrot - 1 pc
melted Cheese Thin Slicing - 7 pcs
garlic - 1 teeth
parsley Greens - 2 - 3 Spots
mayonnaise - 2 tbsp. Spoons
green onions - for decoration
salt to taste

Cooking:

1. We need one large raw carrot. It should be cleaned and rub on the grater.

There is another option. Instead of raw, you can take a Korean carrot. In this case, garlic is no longer use. And the vegetable will need to punch in a blender.

2. Glock skip through the press and add to carrots. There I add finely chopped green parsley. Salt to taste.

3. Put into the mass of mayonnaise and mix.

To give additional taste to the filling, a little mustard add. And who does not like mayonnaise, then you can replace it with thick fat cream.

4. We will be needed specially chopped by thin plates of melted cheese. It is sold ready in packaging and has a square.

To put a few fillings in the center of each square and carefully wrap in the roll. Part of the filling should seem like both edges.

5. Rolls gently tie onion pen.

Stay on the leaves of salad and file to the table. It looks like a dish very beautiful, at the same time it is pretty light and tasty. And you can cook it literally in a few minutes.

Simple and tasty recipe "Raphaello" with crab chopsticks

Very simple in preparation, but an incredibly beautiful and tasty snack for a festive table.

Here, as a filling, we will use cheese with an egg. But take note that boiled rice with sprottal pate can be used as a filling. And in this case, it is also possible to cut balls in this case in crushed crab chopsticks.

And the one, and the other snack will surely enjoy your guests.

We need:

crab sticks - 200 gr
solid cheese - 100 gr
egg - 3 pcs
garlic - 1 teeth
mayonnaise to taste

Cooking:

1. To prepare for this recipe, the cheese is better to take solid. For example, Parmesan fits perfectly. It does not stick together and the "Raphaello" ball will be volumetric.

Throw it on a shallow grater.

2. Boil eggs to cool and also rub on a shallow grater.

3. crab sticks to lose on fine grater and divide the resulting mass into two equal parts.

4. Garlic crushing with the press.

5. Mix cheese, eggs, garlic and one part of the crab sticks. Follow mayonnaise. There should be a dense mass, from which the balls will easily make.

6. Range balls and cut them into crushed crab chopsticks that left.

Stay on a plate. And decorate at your discretion. In decoration, you can use green lettuce leaves, greens, olives, olives. Well, or that you want to use you.

Snacking "Cakes" for the New Year's Table

Such a "cupcake" flashes from the table as hot cakes. Beautiful, original and easy cooking, it will certainly decorate any festive table.

We need:

selenka - 1 - 2 pcs
beet boiled - 3 - 4 pcs
bow Red - 2 pcs
potatoes - 2 pcs
boiled eggs - 3 - 4 pcs
bread black toast
olives or Olives for Decoration
mayonnaise
greens for decoration

Cooking:

The composition of the ingredients is given approximate. It all depends on how much "cakes" you want to prepare. The sequence of layers can also change.

The herring can be used already purified, which is sold sliced \u200b\u200bin jars. And the cheese can be melted, thin cutting. Such as we used when they were prepared with carrots.

In fact, we will get such a stylized "herring under a fur coat" in a simplified version.

1. Beets, clean and cut into the potatoes and cut into circles. Eggs also cut into circles.

2. Prepare a metallic recess of the appropriate size and chop toast bread when it is assisted. There should be round blanks.

However, you can make them and square. But in any case, it is not desirable that crusts remain on the toast.

3. Lubricate the middle of the toast with a small number of mayonnaise. Lay out the first layer of beets mug.

4. Lubricate it with mayonnaise and lay out two mug of eggs.

5. Then the herring turn. If you use fillets, it can be collapsed in the form of a roll, and place over the eggs. If you have a herring already chopped into pieces, then lay out several at once.

Top to lay out the sliced \u200b\u200bring of onions.

6. The mug of potatoes will follow. Lubricate it with mayonnaise and cover parsley and dill leaflets. Crush our "cake" round beetroot cap. Slightly press so that the design does not fall apart.

7. Upper beetroot circle is once again lubricated by mayonnaise. Cheese collapse, giving it a cone form. Share Olive or Maslin and drop mayonnaise.

Decorate with greens and file to the table.

Stuffed eggs "New Year's mood"

It is probably difficult to find a person who would not love shrimp. Therefore, let's try to create a good mood with their help.

We will need (for 8 servings):

eggs - 4 pcs
boiled shrimps - 100 gr
mayonnaise - 2 - 3 tbsp. Spoons
salt to taste
gREEN - for decoration

If you want that the filling in the egg was some other color, it can be painted with beet or carrot color. In the first case, it will turn out to be pink, and in the second brownish-orange.

Cooking:

1. Boiled eggs cut along two equal halves. Pull out yolk out of them. Try to use eggs with a bright yolk so that the snack looks more positive.

Also do not digest eggs, because of this yolk heat.

2. Menate yolks in a homogeneous mass with a fork. Add two to the mass of the mayonnaise and mix. If the mixture was not very soft, then you can add a spoonful of mayonnaise. Salt to taste.

In the resulting mass, you can add crushed dill as desired. It is perfectly combined with egg yolk and looks beautiful when serving.

To obtain a puree-shaped state of yolks with mayonnaise, you can confuse a mixer.

3. Fill in a mixture of confectionery syringe and squeeze the mass into each halm of the egg. If the syringe is not, then you can simply lay out a spoon.

4. Decisid stuffed eggs on the dish.

5. On each of them put on the whole boiled shrimp and decorate the greenery sprig.

Submit to the table and treat guests and all your home. Stuffed eggs love almost everything. And here they are still with such a bonus in the form of a shrimp who will create an excellent mood!

Snack with Cheese "Ladybugs" in Tartlets

We need:

tartlets - 12 - 14 pcs
boiled eggs - 3 pcs
cheese - 200 gr
cherry Tomatoes - 6 - 7 pcs
maslins
garlic - 2 - 3 teeth
greens
mayonnaise - 3 - 4 tbsp. Spoons

Cooking:

1. Cheese to lose on a shallow grater. Transfer to a bowl.

2. There will also lose eggs and squeeze through the press garlic. Add 2 cloves first, try. If you consider that garlic taste is not enough, then add another teeth.

3. Cut into a total mass of a little greens, best of all dill. He is petty and will look beautiful in the finished dish. In addition, in combination with cheese, he gives a very pleasant fragrance.

4. Add mayonnaise, at the beginning of 3 tablespoons. Stir, look at the consistency of the mixture. If it turned out somewhat dry, add another tablespoon.

5. Fill the resulting tartlets. Share them on the dish.

6. Cherry tomatoes cut into two halves along. It will be the torso of God's cow.

Olives cut into 4 parts. One of the parts will be head.

7. Toothpick to dip in the mayonnaise and put small points on the back of God's cows. Decorate dill sprigs.

Snack is preparing very quickly and looks very beautiful on the festive table.

If you have not found tartlets, it does not matter. In the same way, God'sbirds are placed on the crackers, on the baton, on a piece of bread. You can use this idea and in dishes. Due to the bright colorful tomatoes, this dish is always highlighted on the table, and does not remain not noticed. And if so, it eats it well.

Saber Salad "New"

Such a salad can also be served in tartlets. It is possible to cook it pretty quickly if the ingredients are already ready to use in advance.

This will take:

tartlets - 10 pcs
ham - 200 gr
bulgarian pepper - 1 pc
canned pineapples - 0.5 - 1 bank
maslins - 0,5 banks
canned champignons - 0.5 - 1 bank
mayonnaise - for decoration

Cooking:

1. Ham and pineapples cut into cubes. Champignons - pieces. Olives cut across small rings. Bulgarian pepper cut straw. Better, if it is bright and colorful.

2. Fold all the ingredients in a bowl and mix gently.

3. Transfer to Tartlets. Apply a mayonnaise mesh.

You can immediately serve to the table.

The recipe is so simple that there was nothing to describe. By the way, any other salad can be placed in tartlets.

Recipe for New Year's snacks "Walked on the lawn"

We need:

cheese - 150 gr
boiled eggs - 3 pcs
mayonnaise - 3 tbsp. Spoons
walked marinated
dill for decoration

Cooking:

1. Cheese and eggs to rub on the grater. Follow mayonnaise. Immediately do not add much. Put two tablespoons at first and mix. The mass should turn out sufficiently tight, in order to make small balls from them. We will have the feet for mushrooms.

If the mass turned out to be dry, then add mayonnaise a little more. But do not overdo it.

2. Estate the "legs" to the plate. From pickled mushrooms to drain the liquid and then separate the hats. Place it on the leg.

Decorate dill sprigs. We got a mushroom lawn.

Video - Recipe tasty snacks from tomatoes and eggplants

But today another recipe for which it turns out not only a delicious snack, but also beautiful. And how to cook it can be viewed.

Agree that it turned out very beautifully! Well, not difficult.

New Year's snack "Roses in the snow" with cottage cheese and red fish

We need:

cottage cheese - 200 gr
red Fish - 150 gr
sour cream
crackers
greens

Cooking:

Red fish is always especially desirable on a festive table. Does not do without it and the new year. And here is a simple snack from it.

1. Cottage cheese in a smooth homogeneous mass. To do this, you can use a blender. Slowly add sour cream, continuing to mix. It should be quite thick, but elastic mass.

Grind greens and add it to the mixture.

2. If there is a confectionery syringe, then at the next stage it is better to use it. Fill it with his cottage cheese and squeeze on crackers.

3. Red fish can be used any. Cut it with long thin stripes, put three strips one on one.

Twist a roll. Bend the edges outside, it turns out a rose.

Place a rose to the center of the cracker.

Decorate with greenery sprigs.

Delicious and simple recipe with fish and red caviar

We need:

fish fillet - 500 gr
red caviar - 1 bank
fresh greens
olive oil

Cooking:

This recipe requires a longer time for cooking, but not difficult. And how beautiful it turns out in the end of the snack! Look, dearly watch.

1. Rinse fish fillet, dry with paper towels. Cut with circles, or squares. How it is more convenient. You can even cut into rectangles, or triangles, depending on which fillet you will use.

2. Pour 1 tablespoon of oil into the frying pan, pour out some water. Salt fillet, put in the pan and put out pieces until readiness.

3. In the meantime, heat the oven to 200 degrees.

4. Finished fillet get and give a drain of the liquid. You can lay it out for this on a layer of paper towels.

5. Then move to the tray and put in the oven for 5 minutes. Then get and give cool.

6. Lightly to deceive with olive oil and rub in crushed greenery. Stay on the dish. In the center of each fillet put on a full teaspoon of red caviar.

Today is the last recipe. And he with red fish. What new year without it. We are more and more with her sandwiches. And here is what original and not a regular recipe.

Dear readers, I want to contact you. If you have interesting snack recipes for the new year, please email them in the comments. Everyone will be interested to learn new original ideas.

And let everyone at the festive table stand beautiful and delicious dishes!

Bon Appetit! And Happy New Year!