What to bake from the minimum of products. What to cook from nothing if there is a stale loaf, egg, water, oil and sour milk? Baked cutlets "Sourish" under the cheese crust

The following recipes are suitable:

Low with wine

Ingredients:

  • 3 large bulbs;
  • Several twigs of thyme;
  • 1 cup of red wine;
  • 2 tablespoons of butter;
  • White Baton;
  • 2 bouillon cubes.

Onions cut into thin stripes. In a deep frying pan, we pour olive oil, add creamy to it. Pour onions and fry it to brown. After receiving the desired color, we reduce the flame, add a glass of wine and soup cubes divorced in several glasses of water. Cook soup for about ten minutes, thyme crumbling in it. Separately, you can fake pieces of the baton on olive oil and add before the feed to the finished soup.

Egg with tomatoes

Ingredients:

  • 3 tomatoes;
  • 3 chicken eggs;
  • 5 cloves of garlic;
  • Bunch of green onions.

Tomatoes cut into cubes, chop to garlic on small pieces. Fry a few minutes on the creamy oil of tomatoes, after which itching garlic to them. In a small saucepan, we pour three glasses of boiling water, pour roasted tomatoes with garlic there. Solim and Perchym to your taste. Bug eggs and slowly pour into the soup, constantly stirring. Before serving, sprinkled with soup with a green bow.

Cheese with vegetables

Ingredients:

  • 2 bulbs;
  • 3 carrots;
  • 3 large potatoes;
  • 2 chicken breasts;
  • Melted cheese pack.

Chicken breasts drunk in a saucepan. While breasts are boosted, cut potatoes and onions into small cubes. Carrot overwhelming on a grater. Onions and carrots fry until goldenness. When water boils, salt chicken with a teaspoon of salt and reduce the flame. After 15 minutes, we take out the chicken out of the water and fall asleep in the resulting broth potatoes. Chicken rubble on small cubes. After 15 minutes, add chicken cubes to potatoes, carrots, onions and melted cheese. Before serving, sprinkle soup greens.

With saurners

Ingredients:

  • 4 large potatoes;
  • 1 carrot;
  • 1 bulb;
  • 1 Handful of Vermicelli;
  • 5 suckers;
  • Half green peas banks.

Put chopped potatoes in boiling water, salt on your taste. Onions and carrots cut into small slices and fry on oil to light goldenness. After receiving the desired color, add wedge sauildings, sliced \u200b\u200bwith circles. When the potatoes become soft, pour vermicelle to it. After a few minutes you can fall asleep in the soup roasting with sausages and add polka dots. Soup will be ready in 3-5 minutes.

With smoked sausage and mushrooms

Ingredients:

  • 1 small stick smoked sausage;
  • 1 handy of champignons;
  • 1 chili pepper;
  • 4 large potatoes;
  • A little creamy oil;
  • 1 big bulb.

Cut potatoes into small cubes and lower in salted water. Onions chop into small lobes and fry in a frying pan. After a few minutes, add chopped mushrooms to Luka. While water from mushrooms is evaporated, you need to cut the sausage on large cubes, and then glue it to mushrooms. Put the chili pepper, having previously removed all the seeds from the inside, and pour it into the roast. Put the resulting roasting to potatoes. Before serving, we sprinkle the soup with greens and add some cream oil.

Second dishes

The following recipes are suitable:

Potato cakes

Ingredients:

  • 6 potatoes;
  • Soft cheese;
  • Mid-sided ham;
  • Bunch of greenery.

Boil potatoes in salted water. Move the ham on thin layers and wrap in them small pieces of cheese. Remove potatoes from the water before it becomes soft, sweeten all potatoes on the grater. In grated potatoes, add chopped greens and freshly ground pepper. From potatoes, cut out small pellets, wrap in them ham and cheese to get a cutlet with meat filling. Before roasting you can deceive the cutlets whipped egg and breaded breadcrumbs. Fry to golden crust.

Baked potato

Ingredients:

  • 6 potatoes;
  • 6-8 bacon slices;
  • Solid cheese;
  • 5 cloves of garlic;

Potatoes in the peel to deceive olive oil, Sprinkle with salt and lay out on the tray. Send potatoes in the oven for 45 minutes. Clotters of garlic lay out onto the foil, pour olive oil and add a piece of butter. We fold the envelope from the foil and we repeat it to the potato for 5 minutes. Cheese Stodit on the grater, bacon cut on slices and fry it on a big fire. Potatoes cut into cubes or mugs, sprinkle with bacon, garlic and cheese.

Pasta with cheese

Ingredients:

  • 1 pack of macaroni;
  • 1 liter of milk;
  • 4 tablespoons of flour;
  • 4 tablespoons of butter;
  • Soft cheese;

Put creamy oil on the pan, add several drops of olive oil to it. When the oil was mocked, pour me to flour and fry the resulting mass until small lumps are obtained. Cheese soda on the grater, and flour with milk and quickly stir the resulting mass. Add cheese and continue to stir until it is melting. Pasta lean to a semi-solid state, put on a plate and pour the cheese sauce.

Paste Carbonara

Ingredients:

  • 1 pack of spaghetti;
  • Mid-sided ham;
  • 2 garlic heads;
  • Solid cheese;
  • 3 chicken eggs.

Put the ham on the strips, and fry with butter. When the ham is covered with a light crust, squeeze garlic, mix and turn off the flame so that garlic is only slightly warmed up. Separate egg yolks from proteins, add grateful cheese to yolks, mix. Boil spaghetti to a seven-minded state. Put on Spaghetti pasta.

Stuffed pumpkins

Ingredients:

  • 3 small pumpkins;
  • 4 bulbs;
  • Unaga sauce (or soy sauce);
  • 4 cloves of garlic;
  • Solid cheese.

Cut pumpkins in a 3 to 4 ratio to get pumpkins without cut-off hats. From the pumpkin screaming the whole pulp. On the middle fire, fry the onions and garlic with the addition of butter. After a few minutes, add a pumpkin flesh and pour into two tablespoons of unagi (or a glass of soy sauce). Finger the pumpkins obtained roasting, sprinkle with grated cheese and send to the oven for 30-45 minutes.

Fast snacks

The following recipes are suitable:

Roots with bacon

Ingredients:

  • Bacon pack;
  • Melted cheese;
  • Green bow bunch;
  • Garlic head;
  • Several black bread slices.

Slices of bread lubricate crushed garlic. Bacon strips grease fused cheese. Garlic bread cut into medium cubes. Green onions cut into middle strips. The roll will turn out when you complete all the ingredients in bacon strips. Put the cube garlic bread To the beginning of the bacon strip, attach several strips of Bows across Bacon. Wrap a roll and secure it with a skewer or toothpick.

Onion rings

Ingredients:

  • 4 bulbs;
  • Pack of breadcrumbs;
  • Two chicken eggs.

Pour cruck in one bowl, and in the second bowl we beat the eggs. Onions cut and cut such a circles so that you can squeeze thick onion rings. Each ring is rigged into the egg, then in crushers, then again in the egg and again in the crush. Pour into a deep frying pan several centimeters of vegetable oil and heated it to a hot state. Fry each ring to orange-golden crust.

Garlic croutons

Ingredients:

  • Bucket of black bread;
  • Several heads of garlic;
  • Solid cheese.

Cut bread on thin slices. Squeeze garlic clove on one slice, sprinkle it with salt and put the next piece of bread from above. You need to repeat so with all slices until the bread "tower" is turned out. Leave garlic bread for 10 minutes so that he will be soaked, and then cut it on oblong shelters. Remove excess garlic from a bar and fry on vegetable oil to crispy crust. Before serving, sprinkle with grated cheese.

Garlic ships with grapes

Ingredients:

  • White bread loaf;
  • Several cloves of garlic;
  • Solid, spicy cheese;
  • Bunch of grapes without bones.

Bread pour into small cubes, sweeten it with cloths of garlic and fry on olive oil. Cheese cut into cubes of the same size. Take a skeleton or toothpick, suck the grapes on it, then a piece of cheese, then a cube of garlic bread. Repeat with all the spitts.

Red fish snack

Ingredients:

  • Salmon fillet or other red fish;
  • Bunch of dill;
  • 1 lemon;
  • 1 orange;
  • butter;
  • White Baton.

Cut the fish to thin slices, put in a bowl, save, pour with chopped dill, pour olive oil, orange and lemon juices. Leave the fish for 20 minutes so that it is soaked with all flavors. Baton cut on slices, fridge on vegetable oil. On every slice of bread, smear the oil, put a piece of fish and sprinkle with greens.

Sandwiches and toasts

The following recipes are suitable:

Egg toasts with bacon

Ingredients:

  • White Baton;
  • 4 chicken eggs;
  • Bacon pack;
  • Soft cheese.

Cut bread on thick slices and cut out the core from them. Fry two slices of bread with a hole on creamy oil and break the eggs in the middle of the slices. When the egg grabbies, turn the bacon on top of one of them, and put the grated cheese on top of another. Over again turn over both slices. Favorite parts to fold into one sandwich.

Sandwich with Bulgarian Pepper

Ingredients:

  • White Baton;
  • 1 Bulgarian pepper;
  • Smoked sausage;
  • Soft cheese;
  • Mustard and Ketchup.

Cut pepper, bread, cheese and sausage on thin slices. Free the pepper from seeds. Now it is necessary to collect each sandwich. Priority assembly from the bottom up: the bottom of the bread, a layer of mustard, a slice of cheese, a slice of sausages, pepper ring, slice of sausages, a slice of cheese, a ketchup layer, a top slice of bread. The resulting sandwich lubricate with butter and fry on both sides.

Sandwich with omelet.

Ingredients:

  • 2 Slice of the White Baton;
  • 2 chicken eggs;
  • A glass of milk;
  • Soft cheese;
  • Clove of garlic;
  • Bunch of greenery.

Bread slices fry on cream oil from two sides and grasp garlic cluster. Eggs should be whipped, mixed with milk and save, and chopped the greens. Pour eggs to the pan, and when the lower part of the eggs grab, put a few slices of cheese and turn over the omelet. Flawed bread lubricate with ketchup or mustard, put on top of omelet and sprinkle with greens.

French toasts

Ingredients:

  • White Baton;
  • 4 chicken eggs;
  • Bacon pack;
  • Bunch of thyme;
  • Half of a glass of milk;
  • Solid cheese.

The recipe is ideal for cooking quickly and tasty. Watch the eggs in deep together with milk, add the ground thyme and salt to your taste. Cut bread to medium slices and immerse in the egg for 10 minutes. Lay out the juicy bread on the baking sheet, put the bacon strips on top and sprinkle with grated cheese. Heat the oven to 300 degrees and send a baking sheet into the oven for 20 minutes.

With black bread

Ingredients:

  • Black bread slice;
  • 1 tomato;
  • 1 radish;
  • A glass of sour cream;
  • 1 clove of garlic.

Clean the radish on the grater and mix it with sour cream. Add rubbed garlic to the mixture. Slide a slice of bread pasta from radish. Tomato Cut into thick pieces and lay out over.

Fast salads.

The following recipes are suitable:

Chicken with crackers

Ingredients:

  • 1 chicken breast;
  • 2 tablespoons of mayonnaise;
  • 1 cup of small crackers;
  • Corn jar;
  • Solid cheese.

Boil the chicken in the water, which you need to slightly satisfy. Boiled meat chop into small pieces. Cheese need to cut into cubes or losing. Mix meat with cheese, corn and breadcrumbs. Salad mayonnaise salad. You can add any, fragrant herbs in mayonnaise.

Cheese with pineapples

Ingredients:

  • Solid cheese;
  • 2 tablespoons of mayonnaise;
  • 1 tablespoon sour cream;
  • Several cloves of garlic.

Clean the cheese on the grater, mix it with mayonnaise and sour cream. Garlic is better to squeeze in the garlic dust and interfere in cheese. Pineapples separate from juice, cut into small cubes. Then you can mix pineapples with cheese paste. Before the feed, you can, optionally, sprinkle salad with greens.

Mushroom with pineapples

Ingredients:

  • Jar of pineapples in its own juice;
  • Tutu champignons;
  • 1 grapefruit.

Pineapples cut into small cubes. Fold the slices in a deep bowl and fill in two tablespoons pineapple juice. Grapefruit needs to be cleaned, divided into slices and rid slices from membranes to make clean, citrus pieces. Cut the mushrooms with small cubes, mix with pineapples and grapefruit. Leave a salad for 1 hour so that it is completely soaked, but the longer it will stand, the tastier it will turn out.

Cucumber with squid

Ingredients:

  • 500 grams of squid;
  • 2 cucumber;
  • Green bow bunch;
  • Mint beam;
  • Teaspoon of citric acid;
  • 2 large tomatoes;
  • Handful of peanuts;

Squid tubes must be cut by circles, pour salt to your taste, paint lemon Acid. Leave squid for 10-20 minutes. Put them in the pan and fry until Golden. Cucumbers, tomatoes, green Luc, peanuts and mint cut, mix with squid.

Chicken with Cherry.

Ingredients:

  • 7 quail eggs;
  • 7 cherry tomatoes;
  • 200 grams of chicken fillet;
  • 1 bulb;
  • Solid cheese.

First, take away the chicken fillet, suck salt and pepper to your taste. Fry fillet to a golden crust. While the chicken cools, boil the eggs and cut each egg in half. Cherry tomatoes figure out the quarter. Put onions, pull the cheese on a small grater. Mix tomatoes, eggs, chicken, cheese and onions. Salad can be fed by olive oil.

On the skillet

The following recipes are suitable:

Fast cheesery

Ingredients:

  • 500 grams of cottage cheese;
  • 1 chicken egg;
  • 5 tablespoons of sugar;
  • 5 tablespoons of flour;
  • 5 tablespoons of vegetable oil;

Mix the cottage cheese well with sugar to get rid of lumps. Interfere with an egg in cottage cheese. Stir cottage cheese with flour. Adjust the density of the resulting mass of flour, there must be a mass of medium humidity. Wet hand form round shape Cheesers, fry on cream oil until golden crust. You can serve with sour cream or berry jam.

Patties with potatoes

Ingredients:

  • 2 chicken eggs;
  • 1 cup of kefir;
  • 1 cup flour;
  • Melted cheese;
  • 1 bulb;
  • 5 potatoes.

Boil potatoes to a soft state and pass in the puree. For softness, you can add a little water in which potatoes were cooked. Beat eggs by adding kefir, salt to your taste. Stir the egg with flour until the dough is formed. Fry the crushed bow until a golden state and mix it with potatoes and fused cheese. Potato stuffing Insert into small pellets from the dough, and then wrap in small pies. Pies need to fry to a golden crust.

Pancakes on kefir.

Ingredients:

  • Half liter kefir;
  • 2 chicken eggs;
  • 3 tablespoons of flour;
  • 4 tablespoons of potato starch;
  • Half a teaspoon of soda;

Take the eggs, adding salt, sugar, slightly sunflower oil. Separately mix kefir with soda, then add it to the eggs. A mixture of starch and flour gradually supper into the dough so that thick liquid turns out. Bake pancakes on creamy oil so that the ruddy crust appears on each side. Pancakes can be served with any stuffing: with meat, with jam, with condensed milk, with sour cream.

Fast pizza

Ingredients:

  • 3 tomatoes;
  • Soft cheese;
  • Solid cheese;
  • Stick smoked sausage;
  • 1 Bulgarian Picker;
  • 1 sheet of pita.

Lavash leaf warm in a frying pan. Without removing the pita with a frying pan, lay a stuffing on it. You can lubricate the pita with a thin layer of ketchup. Clean both varieties of cheese and pour onto Lavash. Put on top of pieces of tomatoes, sausages and bell peppers. Sprinkle the pizza with remnants of grated solid cheese and bake it until all ingredients are twisted. Before feeding, you can sprinkle with greenery pizza.

Pancakes at kefir

Ingredients:

  • Half liter kefir;
  • 3 cups of flour;
  • 2 chicken eggs;
  • 1 tablespoon of sugar;
  • 1 teaspoon baking powder.

Pour kefir into a deep bowl, mix it with sugar and salt. In this recipe you can use vanilla sugar. Add to the kefir eggs and mix the whole mass to get homogeneous liquid. Add a baking powder with flour. The dough must be taken as long as it turns out a homogeneous, viscous weight. Lay out the dough on the pan with a tablespoon so that small pancakes are obtained. Fritters need to fry from two sides to a ruddy crust.

In a slow cooker

The following recipes are suitable:

Argentine Salad

Ingredients:

  • 200-300 grams of podcol;
  • Half banks of red beans;
  • 2 potatoes;
  • greens and onions.

Potatoes and carrots cut into cubes, add beans to them. Put all the vegetables in a colander, put it in a multicooker with water. Previously need to pour salted water into a multicooker, it should be about 2-3 centimeters of water. Vegetables will be cooked 15. Boiled vegetables to fill with vegetable oil and fresh greens with onions.

Fast borsch

Ingredients:

  • 1 beet;
  • 1 carrot;
  • 2 potatoes;
  • Little cabbage;
  • 1 tablespoon sour cream.

This recipe is ideal if you are in a hurry, and you need to cook quickly and inexpensively. First, pledge all the vegetables on small cubes. Fold vegetables into a slow cooker and fill them with water so that each cube is immersed in water. Boil 5 minutes soup, after which it should boil. You can add creamy or olive oil and give soup to stand up all the flavors mixed. In the finished borsch, add a spoon of sour cream.

Soup soup


Ingredients:

  • Bunch of sorrel;
  • Half liter of beef or chicken broth;
  • 1 chicken egg;
  • 2 potatoes.

First, it is necessary to rinse the sorrel, make sure that there are no frowns in it, and dip in boiling water. Fold the treated sorrel in the colander. Potatoes must be cleaned and chopped on medium cubes. Fill hot broth in a slow cooker. Add potatoes to it and sorrel. Boil soup for about 10-15 minutes. While boiled soup should boil the egg, cut it on the quarter and decompose on the plates, where the soup will be poured.

Veal with prunes

Ingredients:

  • 1 kilogram of veal;
  • 1 kilogram of carrots;
  • Quarter liter of water;
  • 250 grams of prunes;
  • 50 grams of raisins;
  • 1 tablespoon flour.

Soak raisins with prunes in cold water for 10-15 minutes. While prunes insist, you can prepare the other ingredients. Veal chopped on long slices and twisted on creamy oil in a slow cooker. Onions and carrots are better cut into small lobes and add to meat. Sprinkle meat flour, mix and pour all the water. Bring water to boil, add salt and pepper to your taste. Add prunes and raisins. Close and stew 30 minutes.

Roast in Turkish

Ingredients:

  • 1 kilogram of chicken fillet;
  • 1 kilogram of potatoes;
  • Half pack of butter;
  • 2 bulbs;
  • 1 cup of white wine;
  • 1 tablespoon flour.

Cut meat on 10 pieces. Meat and onions, cut on quarters, twirl in a slow cooker on a mixture of olive and butter. Then pour the wine, half a glass of boiling water, spray and pepper on your taste. After boiling, add potatoes chopped into the bowl into the bowl, it's all over 30 minutes. Remove meat and potatoes and spread in deep bowls. Mix the remaining oil with flour. Flour from the oil should be added to the sauce, which remained in a slow cooker and boil a few seconds. Pour the meat sauce.

In the oven

The following recipes are suitable:

Soup in bread

Ingredients:

  • 2 Small round bread loaf;
  • Stew bank;
  • 300 grams of smoked sausages;
  • 1 bulb;
  • 2 potatoes;
  • 3 tablespoons of tomato paste;
  • 3 tablespoons of flour.

Finely cut down onions and fry it on vegetable oil until golden color. Add sausages to Luka, which can be cut or cubes or washers. Spick flour to sausages. In a saucepan with boiling, salted water, put stew, sliced \u200b\u200bpotatoes, tomato paste and sausages. Cut the loaf so that you can get the flesh and pour soup in them. Loaf with soup bake in the oven for 10 minutes.

Snack from potatoes

Ingredients:

  • 1 kilogram of potatoes;
  • 200 grams of breasts;
  • 150 grams of boiled sausage;
  • 50 grams of pork bala.

Finely cut the fat, breast, onion and sausage. It is important that all pieces are about the same size. Potatoes need to be cleaned and grind on a big grater. Add potatoes to the meat mixture. Add salt and pepper to your taste. The resulting mixture must be baked in the oven 40-50 minutes. Before feeding, you can lose solid cheese on casserole.

Swing porridge

Ingredients:

  • 1 cup of milk;
  • 1 glass of boiled water;
  • Half a glass of millet;
  • Half of the average pumpkin;
  • 100 grams of raisins;
  • 1 tablespoon sugar.

Rinse well and overborn millet. Hold it to a semi-solid state, because the millet still has time to walk in the oven. Cut the pumpkin so that she has a cut-off hat. Dumble the whole pulp of pumpkin and cook this pulp for 15 minutes. Lay into the pumpkin housing raisins, millet, pumpkin flesh, sugar. Save the porridge and mix thoroughly. Send a pumpkin to the oven on a contrary for 30-40 minutes.

New potatoes

Ingredients:

  • 2 potatoes;
  • 1 Bulgarian pepper;
  • Half of lemon;
  • Bunch of greenery;
  • 2 cloves of garlic;
  • 300 grams sour cream.

Potatoes need to be washed, but not to clean, but wrap in foil, leaving it in the peel. 40 minutes Bake in the oven envelope with potatoes. While the potatoes are baked, finely cut the greens, garlic, pepper and mix vegetables with sour cream. Hot potatoes cut and put vegetable filling In the core. Pight stuffed potatoes residues sour cream.

Curd Lapshevik

Ingredients:

  • 600 grams of cottage cheese;
  • 400 grams of noodles;
  • 2 tablespoons sour cream;
  • 2 chicken eggs;
  • Tutu breaded superstars.

Stir cottage cheese with sugar and egg to get rid of lumps and get a soft, homogeneous mass. Boil the noodles, drain the water and add the dried noodles to the cottage cheese. Mix the shape of the creamy oil, sprinkle it with breadcrumbs, and lay out on top curd dough. Put the remains of the cream oil on top. 30 minutes bake cottage cheese Lapshevik in the oven.

Sweet baking and cookies

The following recipes are suitable:

Puff with chocolate paste

Ingredients:

  • Several layers of puff pastry;
  • 4 chicken eggs;
  • Bank chocolate paste;
  • Pose of berries (cherry, strawberry, blueberries).

Puff dough layers cut into squares. In the square put berries and chocolate paste so that you can wrap a triangular converter with a filling. Before folding, lubricate the edges of the dough with a whipped egg so that they need it better. Rolled envelopes decompose on a baking sheet and put in the oven. Bake for 20-30 minutes.

Sesame cookies

Ingredients:

  • 70 grams of flour;
  • 60 grams of butter;
  • 1 chicken egg;
  • 1 bag of vanilla sugar;
  • 1 teaspoon of lemon juice;
  • 160 grams of sesame seeds;
  • Half of the teaspoon of the baking powder;
  • Half tea spoon salt.

Mix flour, baking powder, sugar and salt. Beat the softened butter with sugar. It is necessary to achieve a soft structure. Then add an egg, vanilla and lemon juice. Whip the mass of a mixer 30-60 seconds. Whipping mass, add flour with small portions. Carefully interfere with the sesame in the dough. On the sheets of paper for baking, lay the cakes in the size of the cookie. Bake 10-15 minutes.

Milk Corniki

Ingredients:

  • 500 grams of flour;
  • 200 grams of sugar;
  • 100 grams of cream oil;
  • 1 chicken egg;
  • A glass of milk;
  • Half of the teaspoon of the baking powder.

Mix flour, baking powder, sugar and salt. Wake up the softened butter with sugar and egg. It is necessary to achieve a soft structure. Roll the dough into a subtle layer. Singing a cookie with a special mold. Ship the baking sheet for baking and spread the cakes. The oven of the corgis in the oven is 15 minutes until they cover the blush.

Homemade cookies

Ingredients:

  • 150 grams of flour;
  • 2 chicken eggs;
  • 100 grams of sugar;
  • 90 grams of butter;
  • 1 tablespoon of lemon juice.

Slightly melt the creamy oil so that it can be easily interwing. Add eggs and sugar to oil. Wear a mass of a mixer or a whisk. Pour flour and lemon juice, after which you thoroughly mix all the dough so that a homogeneous consistency is. Cut the figures and decompose on the tray, bake at a temperature of 200 degrees 15 minutes.

Apple cookies

Ingredients:

  • 150 grams of sugar;
  • 1 vanillin bag;
  • 4 chicken eggs;
  • Fried almonds for powder;
  • 200 grams of margarine;
  • 500 grams of flour;
  • 1 baking package;
  • 3 apples.

Eggs break into a deep bowl and align with sugar and vaniline, add melted margarine, mix until a homogeneous consistency is obtained. Slowly sprinkle with a flour mixed with a baking pot. Mix the dough. Apples need to be cleaned and cut into small cubes, and then add to the dough. Lay out the tablespoon small pellets on the baking sheet. Do not forget to pave the whole baking paper for baking. Bake the cookie for 15 minutes at 200 degrees. Sprinkle ready-made almond cookies.

Cakes

The following recipes are suitable:

Sand

Ingredients:

  • 250 grams of margarine;
  • 3 chicken yolks;
  • 1 cup of sugar;
  • 3 cups of flour;
  • 1 teaspoon baking powder;
  • 2 jars of boiled condensed milk.

Distribute yolks with sugar or with sugar powderwhich is much easier to dissolve in the egg. After add margarine and mix thoroughly. Mix flour with a baking powder and spread to margarine. Divide all the dough into two parts roll two embers. Lay out the battle with a baking paper, put one cake on top and wake it with condensed milk. Top to secure the second korze. Bake the cake for 20 minutes at 180 degrees.

Cake "Magic"

Ingredients:

  • 6 chicken eggs;
  • 200 grams of sugar;
  • 250 grams of mayonnaise;
  • 1 bank of condensed milk;
  • 500 grams of flour;
  • 2 teaspoons of the baking powder;
  • 800 grams sour cream.

Stir sugar, mayonnaise, eggs and condensed milk to get a gentle mass. Praise the mixture of flour and baking powder. There should be a dough of medium density. Bake the cakes for 25 minutes at 180 degrees. While it happens, make cream from sour cream and sugar, which must be treated with a wedge. Lay out the cooled cakes on each other and impregnate them with cream.

Sour cream

Ingredients:

  • 200 grams of margarine;
  • 200 grams of sugar;
  • 500 grams sour cream;
  • 400 grams of flour;
  • 2 teaspoons of a baking powder.

Distribute margarine with sugar, add to the mixture sour cream and blend diligently. Enter flour with a breakdler and knead the dough of medium density. Each dough on 5 parts and bake each part in different forms of 20 minutes at 180 degrees. For cream, you can use poppy, sour cream and sugar, which must be mixed well to get a homogeneous mass. Loom the cakes with cream. Decorate the cake with any supro.

Brusnel

Ingredients:

  • 200 grams of sugar;
  • 200 grams of margarine;
  • 2 teaspoons of vanilla sugar;
  • 4 chicken eggs;
  • 6 teaspoons of cocoa;
  • 2 teaspoons of the baking powder;
  • 400 grams of lingonberries;
  • 400 grams of flour.

Margarine, eggs, sugar and cocoa mix, adding each ingredient separately. Add flour with a bundle and knead the dough. Divide the dough into two parts and bake two separate attachments for 20 minutes at 180 degrees. While the cakes are baked, take the sour cream with sugar to get cream. Lay out cream and lingonberry on the cooled cakes so that juicy stuff.

Cherry

Ingredients:

  • 3 chicken eggs;
  • 300 grams of sugar;
  • 150 grams of flour;
  • 300 grams of 35% cream;
  • 250 grams of cheese mascarpone;
  • Compote from cherry;
  • 100 grams of chocolate.

Beat eggs with sugar, add flour to them and label the dough is a low degree of thickness. Bake the dough in the form of 25 minutes at 180 degrees. The resulting cake is impregnate with compote. Top lay out the cherry without seeds. For cream, we take the mascarpone, cream and sugar. The cream bursts on top of the cherry so that all the berries are hidden, and sprinkle grated chocolate on top of the cake.

Failure baking

The following recipes are suitable:

Cheese cupcakes with bacon

Ingredients:

  • Jar of melted cheese;
  • 1 teaspoon baking powder;
  • 2 chicken eggs;
  • 1 cup of milk;
  • 300 grams of flour;
  • Soft cheese.

Fruit bacon, exhaust excess fat. Eggs sweat with foam oil. Cheese do on a coarse grater. Add whipped eggs in a mixture of flour and baking powder, mix thoroughly. In the dough spread finely chopped bacon and cheese. Under the end, add the melted cheese. Silte the dough and bake in molds for cupcakes for 30 minutes at 180 degrees.

Puff pastry

Ingredients:

  • Several puff pastry leaves;
  • Ham;

Cut with ham with thin slices. Cheese try to cut into the same slices. Roll the dough and cut it with rectangles. In each rectangle, lay the ham with cheese so that the rectangular envelopes can be wrapped. Bake the convertors for 30 minutes at 180 degrees.

Pies with bow and egg

Ingredients:

  • Yeast dough;
  • 5 chicken eggs;
  • 100 grams of green onions.

Cook the eggs, let them cool and cut them into their cubes. Onions are nice to grind. Mix eggs with onions, add pepper and salt to your taste. From yeast test, form small mugs, put the stuffing in them and blind patties. Deliver every egg with egg yolk and bake them at 180 degrees 20 minutes.

Sausages in a puff pastry

Ingredients:

  • 600 grams of puff pastry;
  • 10 sausages;
  • Pickled cucumbers;
  • Grated carrots;
  • Soft cheese.

Cut the cheese with thin plates, and cuber cut along the quarter. Skinny roll the dough and cut it with stripes. Call three types of sausages in the dough. One with cheese, second with a cucumber, third with carrots. Put sausages on a baking sheet with baking paper and bake 30 minutes at 180 degrees.

Puff pastry with cabbage

Ingredients:

  • 500 grams of puff pastry;
  • 400 grams of cabbage;
  • 150 grams of Luke.

This recipe is ideal if you are in a hurry and need to cook very quickly and tasty. Onions and cabbage finely shook. Fry onions on butter, and when it is podzolesya, add cabbage. Fry vegetable mixuntil the cabbage becomes soft. Roll the dough and cut small squares from it. Lay into each square filling and fold in the pies. Bake patties at 180 degrees 20 minutes.

desserts

The following recipes are suitable:

Fruit Canape

Ingredients:

  • Pears;
  • Bananas;
  • Kiwi;
  • Grapes;
  • Apricots.

The number of source ingredients may vary depending on how much canape you want to collect. For the recipe you can use large berries. All fruits wash and cut into large cubes so that they are easy to sit on spanks or toothpicks. Alternate different fruits, planting them on the spanks. Try to create multicolored canapes. Between fruit you can put the solid cheese cubes.

Multicolored jelly

Ingredients:

  • 5 glasses of different fruit syrup;
  • 5 tablespoons gelatin.

It should be started with gelatin, because sometimes he is poorly divorced. Fill it cold water And leave for 50 minutes. Periodically stir the gelatin to control its dissolution. Then bring the gelatin to boil, but remove it from the fire when it starts boiled, and cool. Cool gelatin divide in five glasses with syrup and stirred carefully. Take silicone molds For ice or baking, a glass container is suitable, and pour syrup into each mold on a spoon so that the colors are not mixed. Remove the molds into the fridge to frozen.

Cranberry mousse

Ingredients:

  • 200 grams of cranberries;
  • 200 grams of sugar;
  • 4 tablespoons of semolina cereals.

Wash the cranberry and squeeze juice out of it. In this recipe, the berries themselves will need, and the juice can be postponed. Berries pour with water and boil 10 minutes on a big fire. Strain, and in the resulting decoction, put sugar and bring to a boil. Suck manna Crup, constantly stirring syrup. Boil 15 minutes. The resulting mixture. Cool, beat and cool again.

Hot chocolate

Ingredients:

  • 1 liter of milk;
  • 200 grams of chocolate;
  • 3 tablespoons of corn or potato starch.

Stir starch in a glass of milk. Milk residues pour into a saucepan and add chocolate. Heat the mixture until the chocolate is dissolved by stirring it with a spoon. In this recipe you can use any kind of chocolate. Then there are starch with milk and hinder the mixture until it thickens. The dish is served hot.

Fruit Salad in Pineapple

Ingredients:

  • 1 pineapple;
  • 2 banana;
  • 1 orange;
  • 2 kiwi;
  • 1 apple;
  • berries;
  • grapes;
  • mint for decoration;
  • Handful of nuts.

Cut the pineapple into two halves, cut out the pulp of it and cut it into cubes. All fruits try to cut into cubes that would be equal in the size of pineapple cubes. Orange cubes are better separated from membranes. Nuts grind and mix with all the fruits. Sevement salad wine, powdered sugar or yogurt. The resulting salad lay out in the midst of pineapple.

Beverages

The following recipes are suitable:

Banana smoothie

Ingredients:

  • 1 banana;
  • 4 dates;
  • Tablespoon cinnamon;
  • Quarter liter of water.

Cut the banana on small washers. Footnings cut into small pieces. Fold fruits into the jar, fill with water. Pour cinnamon and thoroughly mix the contents of the bank. Remove the jar into the refrigerator for one hour so that the mixture is cooled, and all the flavors are mixed.

Smoothie with avocado

Ingredients:

  • 2 banana;
  • 1 avocado;
  • 4 dates;
  • Quarter liter of water.

Get the bone and avocado and grind it, but not to the state of the paste, but to remain separate pieces. Grind dates and bananas. Fold all the fruits into the jar, fill with water. Leave the jar in the refrigerator for one hour.

Dairy smoothies with apples

Ingredients:

  • 2 apples;
  • 50 grams of kuragi;
  • 1 teaspoon of honey;
  • Chopping cinnamon;
  • Glass of water;
  • Milkshake.

Milk cocktail can be replaced by ordinary milk, but it is better to take a ready-made cocktail with a berry or fruit taste. Fill a cocktail in a jar, add honey, cinnamon, water. Mix thoroughly. Apples and Kuraga grind and split into the mixture. Leave the jar in the refrigerator for one hour.

Mulled wine with coffee and brandy

Ingredients:

  • 1 liter of red wine;
  • Half a glass of espresso;
  • Little glass of brandy;
  • cinnamon for decoration;
  • 150 grams of sugar.

Mix in a small saucepan espresso, sugar, cognac and wine. Espresso can be replaced by your favorite coffee. Put the mixture on fire, stir so that sugar is dissolved. When the drink begins to throw, remove it from the fire. Mulled wine is better served hot.

Citrus juice with garlic

Ingredients:

  • 4 orange;
  • 4 lime;
  • 4 grapefruit;
  • 50 grams of ginger;
  • 2 tablespoons of olive oil;
  • 2 cloves of garlic;
  • 1 pinch of Cayenne pepper.

Squeeze juice from lime, grapefruit and orange. Ginger soda on a small grater, garlic crush in Cashitz. All the resulting ingredients will fill in a blender, spread Caensky pepper and add a few drops of olive oil. At high speed, stir the drink so that the white foam appears.

Agree, it is often not easy to find time and effort to make yourself a tasty and study after work or study. useful dinner. What is already talking about that only when entering the store on an empty stomach, you want to scare absolutely everything and immediately without any disarm. In this article we will try to help you not only prepare a delicious and healthy dinner, but also teach how to make a list of purchases, so that you always have cheap basic products that you could easily use with any convenient opportunity!

Your sheet of basic shopping for a trip to the store

First of all, before you go to the store, you must be well aware of what you have in the refrigerator, and what is not. It will help you avoid unjustified spending on the products. For example, if in the evening after work you are planning to run into the store, then in the morning you can make photos of products in your refrigerator to have an accurate idea of \u200b\u200bwhat you really need to buy.

Excellent, so, in the evening you ended up in the store, and here it is just to make a serious decision that you are going to prepare today and what ingredients you need to purchase for this. We can advise you do not break your head over complex recipesAnd buy basic products with which you can prepare most of the simplest and fairly popular dishes in a short time.

So, being in the store, do not forget the availability of the following products in your basket:

  • Lentil
  • Crup
  • Cabbage
  • Carrot
  • Fresh or Canned Tomatoes
  • Potatoes
  • Oatmeal
  • Olive oil
  • Fruits
  • Pasta
  • Spice
  • Honey or jam

These products you can find absolutely in any supermarket.

Delicious and useful recipes

As soon as you returned from the store, it's time to cook something delicious and useful. We found for you 3 simple recipe Quick I. delicious dinnerThe way you will always have a plan B if you do not know what to cook.

Spanish potato omlet

This is one of the most popular dishes in Spain, which is not only delicious, but also completely simple and fast in its preparation. You only need only 5 main ingredients. If you have them, be calm - you will definitely be hungry!

You need:

  • 500 gr potato
  • 1 Lukovitsa
  • Olive oil
  • 6 YIITS
  • Pepper and Sol.

Cut potatoes into small pieces and fry together with a bow on olive oil for 10 minutes. At the same time, break the eggs in the free container and go well. Sung and pepper in taste. Then add roasted potatoes into this mixture. Take the pure frying pan and pour the mixture to the resulting mixture for a few minutes until completely preparation of omelet. You can decorate the cooked omelet greens.

Potato omelet you can serve both hot and cold!

Ragu from lentils

Lentils - one of the easiest and delicious dishes, especially if you use it in its preparation fragrant spices. This recipe uses indian spices, mostly curry.

For cooking from lentils you will need:

  • 1 cup of lentils
  • 3.5 glasses of vegetable or chicken broth
  • tomatoes (chopped in small pieces)
  • 2 potatoes (chopped by small cubes)
  • 1 bulbs (finely chopped)
  • 3 garlic heads (crushed)
  • Curry tablespoon
  • Pepper and Sol.

After you promote well lentils, you can put all the ingredients in the pan and leave them to stew for 45 minutes, stirring from time to time, to full preparation. Are you already feeling the smell of curry?

Potatoes with vegetables

Potatoes with vegetables are very tasty and completely simple in the preparation of the dish. You definitely do not spend a lot of time on its cooking.

To prepare this dish you need:

  • 500 gr potato
  • 2 carrots
  • 1 Lukovitsa
  • Pepper, Sol.
  • Olive oil
  • Honey or syrup

You need to cut all the vegetables on small cubes, and then lay out on paper for baking in the form. Salt and peep to taste, pour olive oil and bake in the oven, heated to 190 degrees, for 30 minutes. Then you can add a little honey for taste and bake for another 15 minutes.

Unusually gentle and tasty honey cookies on the skouring hand Does not leave indifferent. Prepare it to children, guests or just for themselves, it won't take you a lot of time.

Delicious, gentle and beautiful cheesecake hastily. Yes, and also useful. Cooking easily, and it turns out a masterpiece!

The pilaf to the ambulance hand is not called, but it is also pilaf in the composition of the ingredients. Yes, and to taste, in general, very close. The prescription of the povet on the ambulance hand helps when there is no time at all.

Pie is preparing very quickly because the finished puff pastry and canned fish. It turns out very tasty piewhich will enjoy your family.

Cheese cakes on an ambulance hand - an incredibly tasty and satisfying addition to tea. Prepare them, and your breakfast will become much brighter and more fun :) Before they are preparing very simple and quickly.

Salad "Caesar" on an ambulance hand

It happens so - you know exactly what dish you want. And also you know exactly what to cook it classic recipe no time. Or forces. Or the other. Let's try the same recipe, but accelerated.

Such cheesecakes are superbly suitable for fast breakfast Or for capricious children who do not like to eat cottage cheese. Hot and fragrant cheesecakes are eating everything!

Such a delicious and ruddy fleece will always be happy in your family. They are preparing quickly and can be attracted to the process of kids. Interesting? Then read how to cook the pyshki on the ambulance hand;)

Juicy I. gentle cutlets For dinner for half an hour. Practically no effort - and tasty dish on the table. I tell how to make cutlets on an ambulance hand!

Fast I. unusual pancakes They will help delicious and without any expenses to feed the whole family. I tell how to make meat pancakes hastily!

Easy and unique smell of freshly baked bread will fill your home with aromas of heat and coziness. Bake such breads will not be difficult for anyone - the recipe for bread on the ambulance hand is extremely simple!

Air and soft Belyashi with delicious filling And the breathtaking odor :) These Belyashi are preparing truly quickly, an ambulance arm, although they are from yeast dough. I share a secret.

When the time for cooking is quite a bit, but I want to cook something unconventional - prepare Lazagan on an ambulance hand on this recipe. Unusually, tasty and most importantly - fast!

Delicious I. rich Pie We will have to taste all, especially men. And most importantly, that this is preparing meat pie On the ambulance hand - you do not have to spend a lot of time and effort on his cooking!

These bagels refute the earliest opinion that nothing is exquisied to the ambulance hand. Learn the recipe for the horns on the ambulance hand and destroy stereotypes!

If you want to cook something truly delicious own handsthen this simple recipe honey cake On the ambulance hand - what you need.

Beautiful taste and flavor, simplicity of preparation and availability of ingredients are the main advantages of this cake. Prepare this apple pie On the ambulance and enjoy the result!

If you do not have time, but I want to pamper your close to something tasty and hot, the recipe for this dish you will have to be likewise. Quickly, simple and very tasty.

Delicious I. delicate cake with honey aroma is good dessert To any family holiday. I tell how to make honey cake hastily.

Oh, this cozy smell of the house, a warm plaid, a cup of tea and fresh biscuit ... What could be better? And if you have a plaid and tea, let's take a biscuit.

The delicate taste of this casserole will conquer you and your children. Highly useful dish, it is preparing quickly and simple. Learning the recipe curd casserole hastily!

Cake "Napoleon" on an ambulance hand

All familiar cake. But the recipe simplified for those who have no time for the classical performance of this masterpiece. Taste does not suffer :) So, we are preparing a Napoleon cake on an ambulance hand!

Guests on the threshold or wanted something delicious and unusual? Cook delicious and satisfying cheesecake hastily. It's easy and easy!

If you have free 20 minutes and really want home sweets, then this wonderful recipe is created for you. Just get out of the storage room your favorite jam and proceed to cooking.

For those who do not like to stand at the slab for a long time, but at the same time love to pamper themselves sweet. It is very simple and quick PieAnd you can safely come up with a stuffing for him.

Hot pellet on an ambulance hand will make your sunday breakfast Much tastier and more diverse. Products - minimum, pleasure - maximum :) I share the recipe!

Delicious I. light Soup, very inexpensive and preparing quickly. Peasantic - because without meat and with a lot of vegetables. Preparing peasant soup hastily!

Delicious homemade patties are made very quickly. Recipe for strongly employed or for those who like to eat, but are lazy to cook :)

Delicious gingerbreads on an ambulance hand. Prepare easy and simple, available products, minimum past feed and a decent result.

Useful, sweet and delicious delicacy for sweet tooths - oatmeal cookies hastily. Highly fast recipe - Make sure yourself!

Yes, do not be surprised, it is possible - really, borsch can be cooked on an ambulance hand. And very delicious borsch It turns out, believe me!

Yeast dough for pies, pizza, horns and buns per record short time. Products from such a test will appreciate the whole family, and, of course, you. Make yeast dough hastily!

Amazing, fragrant and delicious double buns At the ambulance hand, it turns out on this recipe. Do not regret a little of your time and bake this miracle, you will like the result!

Fast, fragrant and delicious buns to tea. Fill your home by the smell of cinnamon, comfort and calm. The recipe of buns on the ambulance hand is extremely simple and understandable - so everyone will figure it out.

Low-headed cucumbers On the ambulance hand - a delicious addition to dinner or dinner. They are preparing quickly, they look unusual and the troubles are almost no.

Salad "Alenka"

Salad "Alenka" - an insanely simple salad from the series "on the ambulance hand." A quick and simple recipe for Alenka salad is salvation in cases where you need to warmly cook a delicious salad.

Salad with a tuna and egg - very simple in cooking a salad on an ambulance hand. A simple salad recipe with a tuna and egg is salvation when you need to cook fast and light lunch, dinner or snack.

Salad with chiries and beans - insanely simple cooking, but satisfying and delicious saladwho can even pocket students. Good goes to beer. Learn how to cook salad with chiries and beans!

Tuna salad canned - simple, without hints for the sore, but a very tasty salad that is well suited for everyday lunch or dinner. Simple salad recipe made of canned tuna.

Pizza "Minute"

Pizza "Minute" - a great dish for bachelors, students and lazy people :) Pizza "Minute" is preparing in two bills, but it is hardly distinguished from ordinary pizza to taste. The simplest recipe.

Sweet pork is a Chinese dish that we will prepare in 20 minutes. For preparation, we need meat, soy sauce, sugar, flour and rice vinegar. Everything is simple. Cooking? :)

The sausage in the microwave is an elementaryly prepared thing, to deal with which even a child is capable of. Great option for lightning fast cooking Some full-fledged dish.

Chicken with vegetables - a very tasty dish that is preparing from ordinary products. Is that the use of spices - Curry and Tanduori - gives the dish a pleasant oriental flavoring tint. Try!

I suggest you make sure that it can be delicious. Fish cooked in a multicooker for a couple - a very easy, tasty and incredibly useful dish. Read the recipe!

If you prefer vegetarian cuisine, follow the figure or simply decided to pamper yourself with vegetables, try to prepare broccoli with tomatoes. Incredibly delicious!

Preparation of dishes for a couple - fast, comfortable, and most importantly, healthy method. The minced pair is obtained juicy and soft, does not contain extra calories and is suitable for dietary food.

I first tried this salad at my school girlfriend and was charming gentle taste and ease of cooking this dish. Try and you prepare a salad from the mackerel - you will not regret!

Fast pizza - Recipe for those who love pizza, but is lazy to cook it in all the rules italian cuisine. We simplify the recipe before the disgrace, but we get all the same very tasty and appetizing pizza :)

Source post povarru

Culinary community Li.ru - recipes for ambulance hand

Recipes

Thank you
Re \u003d Watch selections of recipes]

Salonka on Smell Hand

Delicious I. rich Soup Especially good in winter when a lot of calories are required. And also such a soup goes well after the big rulky :) I give the recipe for a saltworn on the ambulance hand!

Satraznik on Smell Hand

The sour cream on the ambulance hand is a very tasty and gentle cake. Prepare it easily and quickly. To eat with tea and pleasure :) I share a recipe.

Cheerful Cheese Cheese

Such cheesecakes are superbly suitable for quick breakfast or for capricious children who do not like to eat cottage cheese. Hot and fragrant cheesecakes are eating everything!

Gingerbreads on Smell Hand

Delicious gingerbreads on an ambulance hand. Prepare easy and simple, available products, minimum past feed and a decent result.

Pilaf to Smell Hand

The pilaf to the ambulance hand is not called, but it is also pilaf in the composition of the ingredients. Yes, and to taste, in general, very close. The prescription of the povet on the ambulance hand helps when there is no time at all.

Pyshki

Such a delicious and ruddy fleece will always be happy in your family. They are preparing quickly and can be attracted to the process of kids. Interesting? Then read how to cook the pyshki on the ambulance hand;)

Belyashi on an ambulance hand

Air and soft Belyashi with a delicious filling and a breathtaking odor :) These Belyashi are preparing truly quickly, on an ambulance hand, although they are from yeast dough. I share a secret.

Dumplings on an ambulance hand

What only dumplings are not. And with cottage cheese and with cherry and with cabbage. My family is very loved by dumplings with potatoes. When I have quite a little time, I make dumplings on an ambulance or lazy. Simply!

Mannick

Delicious manual cupcake for evening tea on an ambulance hand will be able to any hostess. This recipe will never fail.

Cheese cakes on ambulance hand

Cheese cakes on an ambulance hand - an incredibly tasty and satisfying addition to tea. Prepare them, and your breakfast will become much brighter and more fun :) Before they are preparing very simple and quickly.

Cutlets on an ambulance hand

Juicy and gentle cutlets for dinner for half an hour. Practically no effort - and a tasty dish on the table. I tell how to make cutlets on an ambulance hand!

Biscuit on ambulance

Biscuit is an indispensable thing for any mistress, you can cook it for half an hour, and with fillings, - so everything depends on your imagination. Easy, aerial biscuit hastily.

Chebureks on Smell Hand

Who does not like Chebureks? Thin, puff pastry, hot juicy filling. They love everything, but prepare one fruit. And for a long time, and troublesome. But on this recipe, the opposite is the opposite. Cooking Chebureks on Smell Hand!

Sweet buns on an ambulance hand

Curd Pie Skilling Hand

Delicious, gentle and beautiful curd cake on an ambulance hand. Yes, and also useful. Cooking easily, and it turns out a masterpiece!

Basher Bread

Easy and unique smell of freshly baked bread will fill your home with aromas of heat and coziness. Bake such breads will not be difficult for anyone - the recipe for bread on the ambulance hand is extremely simple!

Honey Cookies on Smell Hand

Unusually gentle and tasty honey cookies on an ambulance hand will not leave indifferent. Prepare it to children, guests or just for themselves, it won't take you a lot of time.

Homemade Cookies on Smell Hand

Therefore non-flat recipe It turns out very tasty and crunchy homemade cookies hastily. It is possible to connect the process to the process :) it is preparing very quickly!

Liver

For those who really want to eat, but in a hurry for business, very gentle and soft chicken liverwhich we will prepare for half an hour. The rest of the time can be spent on vacation.

Rogani to Smell Hand

These bagels refute the earliest opinion that nothing is exquisied to the ambulance hand. Learn the recipe for the horns on the ambulance hand and destroy stereotypes!

Cottage cheese casserole

The delicate taste of this casserole will conquer you and your children. Very useful dish, preparing quickly and simple. We study the recipe of cottage cheese casserole on an ambulance hand!

Cheesecake

Cheesecake very delicious dessertwho love all over the world. Classic cheesecake bake and time leaves a lot. There are options for cheesecake without baking. I want to offer easier and simple. Try!

Honey cake on ambulance hand

A delicious and gentle cake with honey aroma is a good dessert to any family holiday. I tell how to make a honey cake on an ambulance hand.

Cheesecake on Smell Hand

Guests on the threshold or wanted something delicious and unusual? Cook delicious and satisfying cheesecake on an ambulance hand. It's easy and easy!

Yeast dough on ambulance hand

Yeast dough for pies, pizza, horns and buns per record short time. Products from such a test will appreciate the whole family, and, of course, you. We make yeast dough on the ambulance hand!

Honey Cake on Smell Hand

If you want to cook something truly tasty your own hands, then this simple recipe for honey cake on an ambulance hand is what you need.

Biscuit roll on speeding hand

If you have free 20 minutes and really want home sweets, then this wonderful recipe is created for you. Just get out of the storage room your favorite jam and proceed to cooking.

Cake "Napoleon" on an ambulance hand

All familiar cake. But the recipe simplified for those who have no time for the classical performance of this masterpiece. Taste does not suffer :) So, we are preparing a Napoleon cake on an ambulance hand!

Puffs on an ambulance hand

Wonderful chubby pancakes - a traditional dish On Sunday morning in my family for many years. Fast and tasty, ruddy and fragrant - what can be tastier.

Fritters on Smell Hand

This is a wonderful option for fast and delicious breakfastwhich can be safely prepared before work or children before school. Very tasty and satisfying and does not take much time.

Buns on Smell Hand

Fast, fragrant and delicious buns to tea. Fill your home by the smell of cinnamon, comfort and calm. The recipe of buns on the ambulance hand is extremely simple and understandable - so everyone will figure it out.

Muffins on an ambulance hand

All are good pies, but they have a little drawback - it's not very convenient to eat. Especially children. Another conversation Muffin. There all things are for a couple of bites. Prepare quickly? You'll like it!

Khachapuri on an ambulance hand

If after half an hour you expect guests, and to cook something exquisite is not at all time, then quick khachapuri will undoubtedly come to the rescue and pleasantly surprise your guests.

Sweet Cake on Smell Hand

For those who do not like to stand at the slab for a long time, but at the same time love to pamper themselves sweet. This is a very simple and fast cake, and you can safely come up for him to come up with yourself.

Lazagany on Smell Hand

When the time for cooking is quite a bit, but I want to cook something unconventional - prepare Lazagan on an ambulance hand on this recipe. Unusually, tasty and most importantly - fast!

Biscuit cake on an ambulance hand

When I want something tasty and festive, and the time for cooking is this recipe biscuit cake I will help you on the ambulance hand.

Meat pancakes on an ambulance hand

Fast and unusual pancakes will help tasty and without much cost feed a whole family. I tell how to make meat pancakes on an ambulance hand!

Chocolate cake on an ambulance hand

This cake is perfectly suitable for an unexpected holiday or if you just want to quickly cook yourself something delicious. In any case, his taste is suddenly and pleasantly surprised.

Vatrushka on Smell Hand

I tell how the delicious and tender cheesecake is being done for those who are catastrophically lacking time for cooking. To cook the cheating hand to the vertex!

Salad "Caesar" on an ambulance hand

It happens so - you know exactly what dish you want. And also you know for sure that it is not time to cook this on a classic recipe. Or forces. Or the other. Let's try the same recipe, but accelerated.

Chocolate Cake on Smell Hand

Well, who did not have such a state when she wants something delicious? Or again, unexpected guests on the threshold ... This is where this recipe you and help you!

Sweet Roll on Smell Hand

In the evening, when the whole family is assembled, so cool seagull. Yes, not just a seagull, but with something tasty. And the sweet roll will have to be here, as it is impossible. Preparing!

Soup on an ambulance

If urgently need to feed the whole family, and the time is catastrophically lacking, then this wonderful recipe is your salvation. You will have 30 minutes to cook on his cooking, and you will get a hearty, brewing soup.

Cabbage Pie Sking Hand

If you think that pies are long and troublesome, then you are deeply mistaken! From this recipe you will learn how to cook cabbage Pie On the ambulance, and please the relatives and close to fragrant fresh pastries without unnecessary troubles.

Homemade biscuit on speeding hand

Tasty homemade Biscuit Suitable for making cakes, cakes and desserts. It is much more delicious shop, because love and warmth of your favorite hands are invested into it.

Biscuit Cake on Smeal Hand

Oh, this cozy smell of the house, a warm plaid, a cup of tea and fresh biscuit ... What could be better? And if you have a plaid and tea, let's take a biscuit.

Soup

Yes, do not be surprised, it is possible - really, borsch can be cooked on an ambulance hand. And very tasty borsch turns out, believe me!

Oatmeal cookies

Useful, sweet and tasty delicacy for sweet tooths - oatmeal cookies on an ambulance hand. Very fast recipe - see for yourself!

Scroll on Smell Hand

Delicious and fragrant autumn Pie. Climb the mood in rainy weather. Cooking easily, but to eat nice. I tell how to make a charlotte on an ambulance hand!

Meat Pie on Smell Hand

Delicious and satisfying pie will have to taste all, especially men. And most importantly, that this meat pie is being prepared for an ambulance hand - you do not have to spend a lot of time and effort on his cooking!

Donuts on Smell Hand

Golden and magnificent donuts will certainly delight your children, and rarely what an adult will refuse such tasty. I tell how to make donuts on the ambulance hand!

Hot Sandwiches on Smell Hand

The wonderful version of the fast breakfast for those in the morning there is no time. Very quickly and easily you can prepare delicious and crispy sandwiches on the ambulance hand, which even children will appreciate.

Cold sandwiches on ambulance hand

Cold sandwiches on the ambulance hand are very relevant for students! Quickly, beautiful, satisfying for big company. I share a recipe;)

Pancakes on an ambulance hand

Pancakes love everything, both children, and adults, and there are a great many recipes for their preparation. This recipe is wonderful, tasty and lush pancakeswhich you cook for 15-20 minutes.

Fish Cake on Smell Hand

The cake is prepared very quickly, because the finished puff pastry and canned fish are used. It turns out a very tasty pie that will enjoy your family.

Homemade Pizza on Smell Hand

A simple and easy version of all the favorite pizza. Just use what is at home and make dough without yeast - and we are ready for the arrival of unexpected guests, and the homemade will remain satisfied.

Apple Pie on Smell Hand

Beautiful taste and flavor, simplicity of preparation and availability of ingredients are the main advantages of this cake. Prepare this apple pie on the ambulance hand and enjoy the result!

Skill hand rolls

Very simple and fast recipe for the cooking of the lump on the ambulance hand. The dough is prepared without oil and without yeast, and therefore - very fast.

Cakes on an ambulance hand

Hot pellet on an ambulance hand will make your Sunday breakfast is much tastier and more diverse. Products - minimum, pleasure - maximum :) I share the recipe!

Simple sandwiches for ambulance hand

This is actually probably the simplest sandwiches with salmon, for the preparation of which will take 10 minutes from power. Three simple movements, and we get delicious and beautiful festive sandwiches.

Peasant soup on ambulance hand

Delicious and light soup, very inexpensive and preparing quickly. Peasantic - because without meat and with a lot of vegetables. We are preparing peasant soup on an ambulance hand!

Fried Patties on Smell Hand

Delicious homemade patties are made very quickly. Recipe for strongly employed or for those who like to eat, but are lazy to cook :)

Double buns on ambulance hand

Amazing, fragrant and delicious buns on an ambulance hand are obtained on this recipe. Do not regret a little of your time and bake this miracle, you will like the result!

Mini Pizza on Smell Hand

If you do not have time, but I want to pamper your close to something tasty and hot, the recipe for this dish you will have to be likewise. Quickly, simple and very tasty.

Dough on an ambulance

Excellent option fast testwhich is well suitable for the preparation of pies and unsweetened pies, and is also a wonderful option for baking during the post.

Low-headed cucumbers on ambulance hand

Low-headed cucumbers in an ambulance hand - a delicious addition to dinner or dinner. They are preparing quickly, they look unusual and the troubles are almost no.

Julien in a frying pan

Julien in a frying pan is the corona dish of my dad. It is very tasty with a garnish from potato mashed potatoes. I cook Julien in a frying pan with chicken fillet. Try.

Salad "Favorite Woman"

The salad recipe "Favorite Woman" will love men very much. After all, it will take a maximum of 10 minutes. Simply, not many quick and ingredients.

Salad "Favorite" with chicken

Salad "Favorite" with chicken I am preparing with a dishuned chicken fillet or smoked. Both variants are very tasty. Try.

Pizza in a pan

Delicious, juicy pizza in a frying pan in 10 minutes is a beautiful dish for lunch or dinner on an ambulance hand. A simple pizza recipe in a frying pan is especially good for beginner cooks.

The crisis is a faithful companion in our lives, and no no, but manifests itself in all its glory a complete lack of products. At such moments when households require "porridges", you begin to desperately think what to cook for lunch, if there is nothing in the refrigerator, nor on the shelves. It is not necessary to panic, the benefit of our university dormitories has not yet been transferred to the enthusiasts - the authors of many modest recipes.

And we do not apply to use the "student" menu to cook full and rich lunchAs it should be with the first, second, dessert, and even compotes.

If you appeal to the Annals of History, you can trace that such crisis situations have always had a place to be in the life of our ancestors. And in the peasant community, a whole meeting of recipes for lunches from nothing was created. What just cost the turbine - cold chowder from salt water, milk or kvass, with cubed bread or rye crackers.

In our modernity, everything is not so regrettable and often the phrase "nothing" does not mean at all that the wind is walking in the kitchen, and in the refrigerator, the mouse is preparing the gallows. If you have a pretty closer on the covers, put on the barn and rustle in Soussekam, then surely the rather impressive ingredient set will be delayed. This is the minimum of products and will allow us to master the student menu for lunch ideally, and then the question "What to cook?" Will not enter us into panic horror.

The manka is that cereal that will be dust on the shelf, even with the most launched crisis. Well, they do not like her children, how not to twist. And just now it came her starry hour. It is with this white porridge that we will prepare a Serbian soup.

  1. In a hot-down in-depth frying pan, we fill a little oil and fry in it "to gold" cut the bulbs with cubes.
  2. Following the roaster, we fall asleep 180-200 grams of semolina, and heating it 5 minutes, fill with cold water in a volume of 500 ml.
  3. Everyone is thoroughly mixed and devoted to salt and anything to your taste with spices, for example, hops-Sunnels are good for these purposes. Then if you need, add water and give the soup to boil. Ready.

Such a rich title is the first dish not at all for sophistication, but for the inconspicuous number of mann grain in it.

Often in the desert refrigerator you can find a couple of sausages. If you add a couple of potato tubers and a bouling cube to them into companions, then with such a composition you can roll the mountains on a culinary field.

  1. In 0.5 liters, boiling water we break a bouillon cube and put the saucepan on the fire. It's not fundamental to his taste, let him be even a chicken, even mushroom.
  2. In fragrant boiling liquid we throw potatoes and sausages cut into cubes.
  3. About 20 minutes sausages We take out from the brew, and with the help of a blender turn soup in soup.
  4. And the sausages cut the circles and throw in the finished dish.

Canned fish, fed on the lower shelf of the refrigerator, sometimes remain the only available source of food. But it is difficult to even imagine that you can prepare from such a fish for lunch you can a very impressive range of dishes, even if there are very few other products.

For example, tandem potatoes and canned fish simply creates miracles in the kitchen.

If you climb on the covers, then you will certainly be found in the company of potato tuber and fish can be found at least a little bitter vermicelli or rice, a small carrot and the fourth of the bulbs. With such a set you can cook quite full soup.

Cooking

  1. Sliced \u200b\u200bonions and rubbed carrots fry in a saucepan to a golden crust, and then pour 1-1.5 liters of water.
  2. When the broth boils, send potato pars and vermicels to it (Fig). We simulate everything to taste, and if there is a laurel and pepper, we do not forget to add them.
  3. While everything is brewed, we open canned food and, separating fish fillet From the bones, throw it into the soup 5 minutes before the end of cooking. You can also pour fish marinade into the dish, skipping it through the siter.

Ear turns out fragrant and incredibly tasty.

The second excellent option will be delicious zrazy from potatoes with fish.

Ingredients

  • Potatoes - 3-4 tubers;
  • Canned fish - 1 bank;
  • Egg - 1 pc.;
  • Bread - 2 pieces;
  • Salt;
  • Pepper;
  • Sunflower oil - for frying;


Cooking

  1. For making minced meal, potatoes are needed to boil in the skin. Then we clean it and with the help of a blender we turn into a homogeneous mass. Also add egg, salt, pepper and operated bread into it.
  2. Now we will deal with stuffing. Remove the fish from canned and, separating the meat from the bones, kneading it with a fork, told the pair of marinade spoons from the can.
  3. The formation of zez is unearned. Lepim out potato minced potatoes Lephechku and in the middle of it lay out a bit fish filling. Next, fasten the edges of the cakes and form an elongated cake.
  4. And so we can only fry the zrazy in oil to an appetizing crust and you can sit at the table.

As regards the side of the side, then there will be absolutely any cereals, legumes or pasta to his role, because for sure in the far corner of the kitchen cabinets, a bag of distillers or at least lentils were poured.

* Tips cookbook
- If there is no canned food, then you can use as a filling for zaras boiled egg, fried onion and carrot, mushrooms or cheese. But in the case of a complete lack of other products, simply fasten the potato cakes.

Surely crockets know everything. These are the same potato balls From McDonalds, cut in breadcrumbs and fried in deep fryer. In general, they can be prepared from any minced meat and today we will make them out of fish.

  1. Fish fillet from canned (1 bank) It is necessary to smoke for a fork and mix with boiled and scenery potatoes (2-3 tuber). The resulting mass is improving to taste and form balls from it.
  2. Bread crushers make from cherry bread. We rub it on a large grater and dry the crumbs on a dry frying pan. As a result, we must have a stack of breading.

* Tips cookbook
If there is no bread, it is possible to border crockets in the salted cake.

  1. Now we take out fish-potato balls in breadcrumbs and fry to an appetizing crispy crust in hot sunflower oil (1/2 of Art.).

The time of the centuries of the Schnitzel was prepared from meat, but students are resourceful people, which no other knows what you can cook for dinner from nothing. And they came up with how to need it popular dish. Today we will prepare this delicacy from cabbage.

Ingredients

  • Cabbage - 1/2 Kochan;
  • Egg - 2-3 pcs.;
  • Bread - 2 pieces;
  • Salt;
  • Sunflower oil - for frying;


Cooking

  1. For the schnitzel we will need capping leaves. Too tough thickening cut off and beat a bit. After that, perch leaves in boiling salted water and cook for about 5 minutes to half-year.
  2. For the cooking of a stick whipping the egg with a small addition of salt.
  3. As a panion, we will use the bread crumbled and dried in a skillet.
  4. The boiled cabbage leaves fold as a converter and loose in the egg. Then we collapse them in crackers and we ship roasting into the oil-hot oil from two sides to the formation of a ruddy crust.

* Tips cookbook
If you were lucky enough to find a piece of cheese in the refrigerator, then it can be grated onto the grater and put it as stuffing, in the sideline of the cabbage conversion.

You can cook a porridge, buckwheat or potatoes.

The lucky owners of summer cottages, as a rule, zucchini and pumpkin are stranded for winter under the cabinets. And few people know that just from pumpkin you can cook many rich dishes For lunch, even if, besides flour and margarine, there are no other products in the house.

For these steam dumplings, quite some products will be required:

  • Flour - 500 g;
  • Water - 1- 2 tbsp.;
  • Pumpkin - 500-800 g;
  • Salt;
  • Mayonnaise - 3 tbsp.;

Cooking

  1. From the flour of water and salts we knead soft, elastic doughlike on dumplings.
  2. For the pumpkin filling, we cut a small-smaller cube with a face with more than 3 mm, salt and squeeze mayonnaise.
  3. Sculpt manta is a very busy task. On the table we roll a thin (no more than 5 mm) reservoir and cut the knife to squares (5x5 cm). In the middle of each of them lay out 1 tsp. Stuffing and tighten all the corners together, after which we fasten the face and grab the lower edges.
  4. In the saucepan of a double boiler, manta will be for about 20 minutes. And they need to serve them with garlic sauce with garlic.

Hingals is Caucasian cakes with filling, which are served to tea. The dish is very tasty, satisfying and economical. In our menu it is assigned the role of dessert. It is preparing like this:

  1. To begin with, we knead a simple dough from flour (500-800 g), water, serum or kefir (300 ml), salts (½ tsp) and soda (½ - 1/3 tsp). And leave him to fly off half an hour.
  2. At this time we will deal with stuffing. Pumpkin (1 kg) clean from the peel and rub on a large grater. After that we succeed (2 tsp) and carcass with a small amount of water until soft. When the filling is ready, it must be cooled.

* Tips cookbook
- If there onion, Cutting and roasting, you can add it to the pumpkin. Also in filling sometimes grated walnuts are added.
- For those who love sweet pasting, In the mince, you can not add salt, but to diminish the pumpkin with sugar, cinnamon and vanilla.

  1. Now proceed to the tortillas. Dough is divided into small lumps, the size of the tennis ball and leave 5 minutes to "ride". After that, we roll off the thin circle, on one half it is laid out pumpkin minced stuffing and cover the second half. Close the edges, slightly by adjusting with your hands and send it to dry cast iron and teflon pancakes. Pellet has the shape of a semicircle and reminds Cheburek.
  2. He fresher on both sides of Hinggals, shift it into a wide dish and generously lubricate with creamy oil or margarine on both sides.
  3. We also do all other cakes, fry and lubricate them with oil. And when the stack of baking will be ready, cut from ingredients and call everyone at the table.

Fruit Bread Pie

If there is jam and bread from the products in the house, then you can cook for dessert amazing Pie.. It is done as follows:

  • 1 Baton (can be worn) Cut sandwich slices and soaked in 1 tbsp. Warm water or milk.
  • In a lubricated oil, laying a baking shape laying half of the dumping bread, we abundantly lubricate jam and close the cake of the second half of bread slices.
  • In the oven preheated to 180, the delicacy will be baked for 20 minutes.

* Tips cookbook
- If there is an egg, then scorching it with a small amount of milk or water and sent, you can pour the pie before baking. Then baking will turn out more gentle and air.
- A similar way can be prepared not only sweet baking. If you take canned fish, eggs with rice, eggs with green onions, stew cabbage and any other failureThen it turns out an excellent snack.

Include your fantasy to the full coil, and then the question is what to cook for lunch, if nothing stops to enter you in despair.

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